Velveeta Mac and Cheese Recipe
User Reviews
5.0
9 reviews
Excellent
-
Prep Time
25 mins
-
Cook Time
25 mins
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Total Time
43 mins
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Servings
8
-
Calories
329 kcal
-
Course
Main Course
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Cuisine
American
Velveeta Mac and Cheese Recipe
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Creamy, nostalgic comfort food awaits with this easy, cheesy classic Velveeta mac and cheese with buttery panko crumb topping.
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Ingredients
- 2 cups elbow macaroni
- cooking spray
- 3 tablespoons butter
- ¼ cup flour
- 1½ cups milk
- ½ pound VELVEETA®, cut into ½-inch cubes
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon garlic salt with parsley flakes
- ½ cup KRAFT shredded cheddar cheese
- ½ cup panko
- 2 tablespoons butter
Instructions
- Preheat the oven to 350°F and lightly grease an 11x7 (or 2 quart) casserole dish with cooking spray.
- Cook elbow macaroni as directed on the package. Once done, drain and set aside.
- In a saucepan over medium heat, melt butter. Whisk in flour, to create a roux, cooking and stirring for about 2 minutes.
- Slowly stir in milk and bring to a boil. Continue to cook, stirring frequently, for about 3-5 minutes, or until the sauce has thickened.
- Stir in Velveeta, garlic powder, onion powder, and garlic salt with parsley flakes. Cook until melted. Stir in cooked macaroni and mix to combine.
- Pour the cheesy pasta into the prepared baking dish and sprinkle with shredded cheddar cheese.
- Mix Panko crumbs and melted butter together and sprinkle over the casserole.
- Bake for 18-20 minutes or until heated through.
Equipments used:
Nutrition Information
Show Details
Serving
1g
Calories
329kcal
(16%)
Carbohydrates
37g
(12%)
Protein
11g
(22%)
Fat
15g
(23%)
Saturated Fat
9g
(45%)
Polyunsaturated Fat
1g
Monounsaturated Fat
2g
Trans Fat
0.3g
Cholesterol
46mg
(15%)
Sodium
859mg
(36%)
Potassium
235mg
(7%)
Fiber
2g
(8%)
Sugar
5g
(10%)
Vitamin A
477IU
(10%)
Vitamin C
0.2mg
(0%)
Calcium
176mg
(18%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 329 kcal
% Daily Value*
| Serving | 1g | |
| Calories | 329kcal | 16% |
| Carbohydrates | 37g | 12% |
| Protein | 11g | 22% |
| Fat | 15g | 23% |
| Saturated Fat | 9g | 45% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 0.3g | 15% |
| Cholesterol | 46mg | 15% |
| Sodium | 859mg | 36% |
| Potassium | 235mg | 5% |
| Fiber | 2g | 8% |
| Sugar | 5g | 10% |
| Vitamin A | 477IU | 10% |
| Vitamin C | 0.2mg | 0% |
| Calcium | 176mg | 18% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
9 reviews
Excellent
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