Vietnamese Rice Vermicelli Noodles with Spring Rolls (Bun Cha Gio)
User Reviews
5.0
27 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Total Time
25 mins
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Servings
1
-
Calories
664 kcal
-
Course
Main Course, Lunch, Dinner
-
Cuisine
Asian, Vietnamese
Vietnamese Rice Vermicelli Noodles with Spring Rolls (Bun Cha Gio)
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This recipe for Vietnamese Rice Vermicelli Noodles with Spring Rolls (Bun Cha Gio) is simple, fresh, crunchy and delicious. It's a light yet substantial meal, perfect for summer or anytime.
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Ingredients
- 5-6 Spring Rolls fried until golden and crunchy
- 100 g rice vermicelli noodles cooked
- ¼ head lettuce shredded
- ½ cucumber sliced
- bean sprouts blanched
- mint leaves
- perilla leaves
- do chua
- nuoc cham
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Instructions
- Fry the spring rolls in hot oil until crisp, golden in colour and crunchy.
- Drain on paper towel.
- Note: if using frozen spring rolls, fry from frozen -- do not defrost.
- Cook the rice vermicelli noodles according to the package directions.
- Rinse and drain the noodles.
- Arrange the rice noodles, lettuce, cucumber, bean sprouts, herbs and do chua on a serving bowl.
- Add the fried spring rolls.
- Drizzle nuoc cham over the noodles and serve immediately.
Nutrition Information
Show Details
Calories
664kcal
(33%)
Carbohydrates
142g
(47%)
Protein
14g
(28%)
Fat
25g
(38%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Cholesterol
9mg
(3%)
Sodium
730mg
(30%)
Potassium
409mg
(12%)
Fiber
5g
(20%)
Sugar
2g
(4%)
Vitamin A
1471IU
(29%)
Vitamin C
6mg
(7%)
Calcium
98mg
(10%)
Iron
5mg
(28%)
Nutrition Facts
Serving: 1Serving
Amount Per Serving
Calories 664 kcal
% Daily Value*
| Calories | 664kcal | 33% |
| Carbohydrates | 142g | 47% |
| Protein | 14g | 28% |
| Fat | 25g | 38% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Cholesterol | 9mg | 3% |
| Sodium | 730mg | 30% |
| Potassium | 409mg | 9% |
| Fiber | 5g | 20% |
| Sugar | 2g | 4% |
| Vitamin A | 1471IU | 29% |
| Vitamin C | 6mg | 7% |
| Calcium | 98mg | 10% |
| Iron | 5mg | 28% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
27 reviews
Excellent
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