Vodka and Mango Frozen Cocktails
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3.6
58 reviews
Good
Vodka and Mango Frozen Cocktails
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These Vodka and Mango Frozen Cocktails combine frozen mango chunks with vodka, lime juice, and a homemade simple syrup to create a smooth, fruity slush. The frozen mango adds chilled sweetness and texture, while the lime juice adds brightness. This blended cocktail is garnished with lime slices, making it refreshing and visually appealing for warm days or social occasions.
Description
The Vodka and Mango Frozen Cocktail mixes frozen mango chunks with vodka and freshly squeezed lime juice, sweetened by a simple syrup made from caster sugar and water. The mango is slightly softened before blending to achieve a thick, smooth slush consistency. The process ensures a balance of sweet mango flavor with the sharpness of lime and the warmth of vodka. Served with lime wedges, this chilled drink offers a tropical touch and a vibrant citrus finish.
The homemade simple syrup allows control over sweetness, making it easy to adjust the flavor to preference. Using pre-frozen mango chunks saves preparation time, and if freezing fresh mango, minimal defrosting ensures optimal texture.
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Ingredients
- ¼ cup caster sugar
- ¼ cup water
- 450 g Mango see notes, frozen, chunks, 1 lb
- ⅔ cup vodka
- 2 lime
- 1 cup ice
- lime for garnish, slices
Instructions
- Place the sugar and water in a small pan and heat gently until the sugar dissolves. Set aside to cool.
- Remove the mango chunks from the freezer and leave them to soften slightly (about 5-10 minutes).
- Pour the vodka into the food processor, add the mango chunks and then squeeze in the juice from the limes.
- Puree until you have a thick smooth slush.
- Taste and use the sugar water to sweeten to taste (I add it all!)
- Puree once more and then pour into glasses.
- Garnish with lime wedges and serve.
Notes
- Pre-frozen mango chunks can be purchased ready-made or frozen at home by cutting fresh mango into pieces and freezing on a tray before bagging.
- If using homemade frozen mango, only defrost for about 5 minutes to prevent over-softening, as smaller pieces soften quickly.
Genuine Reviews
User Reviews
Overall Rating
3.6
58 reviews
Good
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