Watermelon Agua Fresca
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Servings
8 -10 servings
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Course
Drinks
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Cuisine
Vegan, gluten-free
Watermelon Agua Fresca
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Recipe adapted from [use real butter|http://userealbutter.com/2013/05/15/sparkling-watermelon-agua-fresca-recipe/]
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Ingredients
- watermelon cubed and deseeded, 8 cups
- agave nectar can also use honey, sugar, or maple syrup, 1/3 cup
- lemon juice from 1 lemon and 1 lime
- club soda or seltzer water
- ice
Instructions
- Using either a blender or stick blender, puree the watermelon with the agave nectar and citrus juice. Strain if you don't like the pulp, it's delicious both ways.
- Serve over ice and top with some club soda or seltzer water and enjoy!
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