White Chocolate Cranberry Cookies Recipe

Name: White Chocolate Cranberry Cookies Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 24 cookies
Ingredients: 1 1 cup butter; 1 1 cup powdered sugar; 2 2 cups all-purpose flour; 1 1 teaspoon vanilla; ½ ½ teaspoon sea salt; ½ ½ cup white chocolate chips or chunks; ½ ½ cup dried cranberries

User Reviews

4.9

144 reviews

Excellent

Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Servings
24 cookies
Calories
154 kcal
Course
Dessert
Cuisine
North American

White Chocolate Cranberry Cookies Recipe

Iris Warren

Report

White chocolate cranberry cookies are the ultimate Christmas cookies. These slice and bake cookies are simple to make and buttery delicious.

Share:

I Made This!

108 people made this

Print

29 people printed this

Save this

86 people saved this

Ingredients

Servings

1 1 cup butter softened
1 1 cup powdered sugar
2 2 cups all-purpose flour
1 1 teaspoon vanilla
½ ½ teaspoon sea salt
½ ½ cup white chocolate chips or chunks
½ ½ cup dried cranberries roughly chopped

Add to Shopping List

Instructions

Using electric beaters or a stand mixer, cream the butter and powdered sugar. Add the flour, vanilla, and salt and continue mixing until well combined. Stir in white chocolate and cranberries.
Lay a piece of plastic wrap on your table. Place half of the cookie dough on top of the plastic wrap and form into a log about 8-inches long. Roll the wrap around the log then repeat with the remaining dough. Place the cookie dough into your fridge for 1 hour.
Preheat oven to 350 degrees.
Cut the cookie dough into ½ inch circles and place them on a baking sheet. Bake for 10 minutes, or until the cookies are very lightly golden on the bottoms. Remove the cookies from the oven and let them rest for one minute before moving them to a cooling rack.

Notes

These cookies keep really well in the freezer for a least a month. Freeze the entire UNCOOKED log of cookie dough then slice off cookies as you want to bake them. Bake from frozen and add a minute or two to the cooking time.
These cookies may also be frozen after they are baked. Let them cook completely then store them in a freezer-friendly bag.

Nutrition Information

Show Details

Serving 1 cookie Calories 154kcal (8%) Carbohydrates 17g (6%) Protein 1g (2%) Fat 9g (14%) Saturated Fat 6g (30%) Polyunsaturated Fat 1g Monounsaturated Fat 2g Trans Fat 1g Cholesterol 21mg (7%) Sodium 120mg (5%) Potassium 26mg (1%) Fiber 1g (4%) Sugar 9g (18%) Vitamin A 237IU (5%) Vitamin C 1mg (1%) Calcium 12mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 24cookies

Amount Per Serving

Calories 154 kcal

% Daily Value*

Serving	1 cookie
Calories	154kcal	8%
Carbohydrates	17g	6%
Protein	1g	2%
Fat	9g	14%
Saturated Fat	6g	30%
Polyunsaturated Fat	1g	6%
Monounsaturated Fat	2g	10%
Trans Fat	1g	50%
Cholesterol	21mg	7%
Sodium	120mg	5%
Potassium	26mg	1%
Fiber	1g	4%
Sugar	9g	18%
Vitamin A	237IU	5%
Vitamin C	1mg	1%
Calcium	12mg	1%
Iron	1mg	6%