White Chocolate Macadamia Nut Cookies
User Reviews
5.0
36 reviews
Excellent
White Chocolate Macadamia Nut Cookies
Report
White chocolate macadamia nut cookies are full of flavor, texture, and have the perfect chew. Chunky, buttery, and full of tender nuts and white chocolate, this classic cookie recipe is one of our absolute favorites!
Share:
Ingredients
- 1 cup salted butter softened
- 1 cup brown sugar tightly packed
- 1/2 cup granulated sugar
- 2 eggs
- 2 teaspoons vanilla extract
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 2 3/4 cups all-purpose flour
- 1 1/2 cups white chocolate chips
- 1/2 cup macadamia nuts coarsely chopped
Instructions
- Preheat oven to 350 degrees Fahrenheit. Lightly grease 2 baking sheets with nonstick cooking spray or line with parchment paper.
- In a large bowl, use a hand mixer or stand mixer to cream together butter, brown sugar, and granulated sugar.
- Add in eggs and vanilla and beat until smooth.
- Stir in baking soda,baking powder, salt, and flour. Mix until it forms a nice dough. Stir in chocolate chips and nuts with a spoon.
- Take 2 tablespoons of dough and use your hands to quickly shape into a dough ball and place on the prepared cookie sheets, 12 cookies per pan. This recipe makes 24 cookies total.
- Bake in the preheated oven for 10-12 minutes, until just kissed with brown. Do not over bake.
- Remove pan from oven and let cookies cool on the pan for 3-5 minutes, then transfer to a wire rack to cool completely. Once cooled store in an airtight container.
Notes
- This cookie dough can easily be frozen. For best results, shape into balls and freeze on a baking sheet. Once frozen, transfer to a resealable plastic freezer bag for long term storage, up to 3 months. When ready to bake, place cookie dough onto baking sheet and let thaw while oven preheats. Bake approximately 12 to 15 minutes.
Nutrition Information
Show Details
Serving
1cookie
Calories
259kcal
(13%)
Carbohydrates
31g
(10%)
Protein
3g
(6%)
Fat
14g
(22%)
Saturated Fat
8g
(40%)
Polyunsaturated Fat
1g
Monounsaturated Fat
5g
Trans Fat
0.3g
Cholesterol
38mg
(13%)
Sodium
174mg
(7%)
Potassium
95mg
(3%)
Fiber
1g
(4%)
Sugar
20g
(40%)
Vitamin A
262IU
(5%)
Vitamin C
0.1mg
(0%)
Calcium
46mg
(5%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 24cookies
Amount Per Serving
Calories 259 kcal
% Daily Value*
| Serving | 1cookie | |
| Calories | 259kcal | 13% |
| Carbohydrates | 31g | 10% |
| Protein | 3g | 6% |
| Fat | 14g | 22% |
| Saturated Fat | 8g | 40% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 5g | 25% |
| Trans Fat | 0.3g | 15% |
| Cholesterol | 38mg | 13% |
| Sodium | 174mg | 7% |
| Potassium | 95mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 20g | 40% |
| Vitamin A | 262IU | 5% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 46mg | 5% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
36 reviews
Excellent
Other Recipes