White Chocolate Macadamia Nut Cookies

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  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    22 mins

  • Servings

    18 servings

  • Calories

    311 kcal

  • Course

    Dessert

  • Cuisine

    American

White Chocolate Macadamia Nut Cookies

White Chocolate Macadamia Nut Cookies are buttery cookies with bursts of creamy chocolate and crunchy macadamias. Try these today!

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Ingredients

Servings
  • 1 cup unsalted butter , softened
  • 3/4 cup brown sugar , packed
  • 1/2 cup white sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 2 1/2 cups flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup macadamia nuts , coarsely chopped
  • 1 cup white chocolate , coarsely chopped

Instructions

  1. Preheat oven to 350 degrees.
  2. In a stand mixer cream together the butter, brown sugar, and white sugar until lightened and fluffy.
  3. Beat in the eggs, one at a time, then stir in the vanilla extract.
  4. Add the flour, baking soda, and salt into the creamed mixture and turn onto low until just combined.
  5. Mix in the macadamia nuts and white chocolate with a spatula.
  6. In 1 tablespoon scoops add the dough to the cookie sheets.
  7. Bake for 10-12 minutes until golden brown.

Nutrition Information

Show Details
Calories 311kcal (16%) Carbohydrates 33g (11%) Protein 4g (8%) Fat 19g (29%) Saturated Fat 9g (45%) Cholesterol 47mg (16%) Sodium 232mg (10%) Potassium 89mg (3%) Fiber 1g (4%) Sugar 19g (38%) Vitamin A 342IU (7%) Vitamin C 1mg (1%) Calcium 37mg (4%) Iron 1mg (6%)

Nutrition Facts

Serving: 18servings

Amount Per Serving

Calories 311 kcal

% Daily Value*

Calories 311kcal 16%
Carbohydrates 33g 11%
Protein 4g 8%
Fat 19g 29%
Saturated Fat 9g 45%
Cholesterol 47mg 16%
Sodium 232mg 10%
Potassium 89mg 2%
Fiber 1g 4%
Sugar 19g 38%
Vitamin A 342IU 7%
Vitamin C 1mg 1%
Calcium 37mg 4%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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