White Chocolate Popcorn

User Reviews

5.0

21 reviews
Excellent
  • Prep Time

    10 mins

  • Total Time

    10 mins

  • Servings

    6

  • Calories

    423 kcal

  • Course

    Dessert

  • Cuisine

    American

White Chocolate Popcorn

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This White Chocolate Popcorn Recipe is easy to make and everyone loves it! It is the perfect treat for your family to enjoy!

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Ingredients

Servings
  • 10 cups popped popcorn (or use 2 (2 oz.) bag of microwave popcorn)
  • 1 bag white chocolate chips (12 oz. bag)
  • 1 tbsp vegetable oil
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Instructions

  1. Spread out the popped popcorn on a baking sheet.
  2. Place the white chocolate chips and vegetable oil in a small microwave safe bowl. Melt by heating in the microwave at 30 second intervals until the chocolate is melted and creamy.
  3. Quickly drizzle the chocolate over the popcorn.
  4. Allow to cool completely at room temperature. Then break apart and enjoy!

Notes

  • You can also top the popcorn with sprinkles or mix in your favorite type of candy after you drizzle the popcorn with the chocolate and before allowing it to cool. 

Nutrition Information

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Calories 423kcal (21%) Carbohydrates 44g (15%) Protein 5g (10%) Fat 26g (40%) Saturated Fat 16g (80%) Cholesterol 12mg (4%) Sodium 182mg (8%) Potassium 241mg (7%) Fiber 2g (8%) Sugar 33g (66%) Vitamin A 49IU (1%) Vitamin C 1mg (1%) Calcium 117mg (12%) Iron 1mg (6%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 423 kcal

% Daily Value*

Calories 423kcal 21%
Carbohydrates 44g 15%
Protein 5g 10%
Fat 26g 40%
Saturated Fat 16g 80%
Cholesterol 12mg 4%
Sodium 182mg 8%
Potassium 241mg 5%
Fiber 2g 8%
Sugar 33g 66%
Vitamin A 49IU 1%
Vitamin C 1mg 1%
Calcium 117mg 12%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

21 reviews
Excellent

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