Chocolate Peanut Butter Popcorn
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Chocolate Peanut Butter Popcorn
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Dark chocolate and natural peanut butter are melted then drizzled over freshly popped popcorn to create this fun and easy snack or dessert recipe!
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Ingredients
- ½ cup popcorn kernels (air-popped)
- ¼ cup creamy natural peanut butter
- 1.5 ounces dark chocolate (70% or higher)
Instructions
- Pop kernels with your favorite air-popper then place popcorn in a large bowl.
- Place dark chocolate in a microwave-safe bowl and heat until melted, 30-45 seconds, stirring once halfway through. Drizzle chocolate over popcorn.
- Repeat step with peanut butter by heating it in a microwave-safe bowl until melted, 20-30 seconds. Drizzle peanut butter over the popcorn. Serve warm!
Nutrition Information
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Serving
2cups
Calories
235kcal
(12%)
Carbohydrates
23g
(8%)
Protein
7g
(14%)
Fat
13g
(20%)
Saturated Fat
4g
(20%)
Sodium
77mg
(3%)
Potassium
236mg
(7%)
Fiber
4g
(16%)
Sugar
4g
(8%)
Calcium
15mg
(2%)
Iron
2.2mg
(12%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 235 kcal
% Daily Value*
| Serving | 2cups | |
| Calories | 235kcal | 12% |
| Carbohydrates | 23g | 8% |
| Protein | 7g | 14% |
| Fat | 13g | 20% |
| Saturated Fat | 4g | 20% |
| Sodium | 77mg | 3% |
| Potassium | 236mg | 5% |
| Fiber | 4g | 16% |
| Sugar | 4g | 8% |
| Calcium | 15mg | 2% |
| Iron | 2.2mg | 12% |
* Percent Daily Values are based on a 2,000 calorie diet.
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