White Pasta Sauce Recipe

User Reviews

5.0

108 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    15 mins

  • Servings

    6

  • Calories

    271 kcal

  • Course

    Condiments

  • Cuisine

    American

White Pasta Sauce Recipe

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White pasta sauce is rich and creamy without any heavy cream needed. You probably already have the ingredients needed for this easy sauce.

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Ingredients

Servings
  • 1 lb penne pasta
  • 1/4 cup butter
  • 1/4 cup flour
  • 2 tsp minced garlic 
  • 1 cup chicken broth
  • 1 cup milk
  • 1/2 cup grated Parmesan cheese
  • 1/2 tsp salt
  • 1/2 tsp pepper
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Instructions

  1. Cook the pasta to al dente based on the package instructions.
  2. Melt the butter in a sauce pan over medium heat. Add in the minced garlic and cook for 1 minutes.
  3. Whisk in the flour and cook for 1 minute until the mixture has thickened slightly.
  4. Then whisk in the milk and broth, stirring constantly until the sauce starts to boil and thickens.
  5. Then add in the grated parmesan cheese, salt and pepper. Stir until the cheese has melted.
  6. Stir in the pasta and serve immediately.
  7. Enjoy!

Nutrition Information

Show Details
Calories 271kcal (14%) Carbohydrates 30g (10%) Protein 10g (20%) Fat 12g (18%) Saturated Fat 7g (35%) Polyunsaturated Fat 1g Monounsaturated Fat 3g Trans Fat 1g Cholesterol 32mg (11%) Sodium 551mg (23%) Potassium 143mg (4%) Fiber 2g (8%) Sugar 3g (6%) Vitamin A 376IU (8%) Vitamin C 3mg (3%) Calcium 152mg (15%) Iron 1mg (6%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 271 kcal

% Daily Value*

Calories 271kcal 14%
Carbohydrates 30g 10%
Protein 10g 20%
Fat 12g 18%
Saturated Fat 7g 35%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 3g 15%
Trans Fat 1g 50%
Cholesterol 32mg 11%
Sodium 551mg 23%
Potassium 143mg 3%
Fiber 2g 8%
Sugar 3g 6%
Vitamin A 376IU 8%
Vitamin C 3mg 3%
Calcium 152mg 15%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

108 reviews
Excellent

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