White Pizza Sauce

User Reviews

5.0

6 reviews
Excellent

White Pizza Sauce

This creamy white pizza sauce is made with sharp parmesan cheese and rich half and half. It is so smooth and bursting with cheesy creamy flavors, and perfect on top of pizza, over bread, or for dipping your breadsticks in.

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Ingredients

Servings
  • 2 tablespoons butter
  • 1 teaspoon garlic, pressed or finely grated
  • 2 tablespoons all-purpose flour
  • 1 1/2 cups half and half (or whole milk), more if needed
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon kosher salt
  • 1/8 teaspoon cracked black pepper
  • 1/2 cup Parmesan cheese, grated
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Instructions

  1. Heat the butter in a small saucepan over medium heat; stir in the garlic. Cook for 30 seconds until fragrant.
  2. Whisk in the flour and stir to make a roux.
  3. Add the milk, onion powder, salt, pepper, and Parmesan cheese.
  4. Cook and whisk continuously for about 5 minutes until the cheese is melted and the sauce has thickened slightly. Add more milk if the sauce is too thick.
  5. Remove from heat and enjoy on pizza or as a dipping sauce for breadsticks.

Nutrition Information

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Serving 2tablespoons Calories 78kcal (4%) Carbohydrates 3g (1%) Protein 3g (6%) Fat 6g (9%) Saturated Fat 4g (20%) Polyunsaturated Fat 0.3g Monounsaturated Fat 2g Trans Fat 0.1g Cholesterol 18mg (6%) Sodium 149mg (6%) Potassium 48mg (1%) Fiber 0.1g (0%) Sugar 1g (2%) Vitamin A 198IU (4%) Vitamin C 0.4mg (0%) Calcium 83mg (8%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 78 kcal

% Daily Value*

Serving 2tablespoons
Calories 78kcal 4%
Carbohydrates 3g 1%
Protein 3g 6%
Fat 6g 9%
Saturated Fat 4g 20%
Polyunsaturated Fat 0.3g 2%
Monounsaturated Fat 2g 10%
Trans Fat 0.1g 5%
Cholesterol 18mg 6%
Sodium 149mg 6%
Potassium 48mg 1%
Fiber 0.1g 0%
Sugar 1g 2%
Vitamin A 198IU 4%
Vitamin C 0.4mg 0%
Calcium 83mg 8%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

6 reviews
Excellent

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