Whole-Wheat Cookie Cake
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Whole-Wheat Cookie Cake
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...So please forget that cookie cake place in the mall and instead spend a half hour making your very own cake from scratch...it's easier than it looks!
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Ingredients
- 1 ¼ cups whole-wheat flour
- ½ teaspoon baking soda
- ¼ teaspoon salt
- 1 tick butter cold
- ¼ cup sugar
- ¼ cup brown sugar
- 1 egg
- ½ cup milk whole milk always recommended
- 1 teaspoon pure vanilla extract
- 1 cup chocolate chips or a combination of chocolate chips, nuts and/or Unreal M&M knockoffs
Instructions
- Preheat the oven to 350 degrees F.
- In a small bowl whisk together the flour, baking soda, and salt.
- In a large bowl fitted with an electric whisk cream the butter and sugar together. Add the egg, milk, and vanilla and mix until thoroughly combined. Lastly, continue beating on low speed while carefully pouring in the flour mixture. Scrape the sides of the bowl as needed.
- Using a spatula or large spoon stir in the chocolate chips by hand.
- Carefully spread out the cookie dough onto the round baking pan. Take a few minutes to ensure one nice, even layer.
- Bake for 8 - 10 minutes or a light golden brown on top.
- Let cookie cake cool almost completely before gently sliding/pushing it onto a large round platter. Or if you'd rather be safe than sorry just leave it on the round pizza pan.
- Just before serving cover the outside edge with a pretty strip of homemade whipped cream and then add your child's first initial or age in the middle. It might help to practice on an empty plate first. Good luck (and enjoy)!
Notes
- SPECIAL EQUIPMENT: 12 to 13" round pizza baking pan and a whipped cream dispenser like this or this. The pictured white serving platter (above) is available here.
- We recommend organic ingredients when feasible.
- Nutrition Facts Whole-Wheat Cookie Cake Amount Per Serving Calories 2765 Calories from Fat 1296 % Daily Value* Fat 144g222%Saturated Fat 88g550%Cholesterol 446mg149%Sodium 2189mg95%Potassium 460mg13%Carbohydrates 339g113%Fiber 20g83%Sugar 223g248%Protein 39g78% Vitamin A 3660IU73%Vitamin C 1.1mg1%Calcium 544mg54%Iron 6.9mg38% * Percent Daily Values are based on a 2000 calorie diet.
- Calories 2765
- Calories from Fat 1296
- % Daily Value*
- Fat 144g
- 222%
- Saturated Fat 88g
- 550%
- Cholesterol 446mg
- 149%
- Sodium 2189mg
- 95%
- Potassium 460mg
- 13%
- Carbohydrates 339g
- 113%
- Fiber 20g
- 83%
- Sugar 223g
- 248%
- Protein 39g
- 78%
- Vitamin A 3660IU
- 73%
- Vitamin C 1.1mg
- 1%
- Calcium 544mg
- 54%
- Iron 6.9mg
- 38%
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