
Zesty Lime Shrimp and Avocado Salad
User Reviews
4.9
516 reviews
Excellent

Zesty Lime Shrimp and Avocado Salad
Report
Lime juice and cilantro are the key ingredients to creating this wonderful, healthy no-cook salad you'll want to make all summer long.
Share:
Ingredients
- 1/4 cup chopped red onion
- 2 limes (juice of)
- 1 tsp olive oil
- 1/4 tsp kosher salt (black pepper to taste)
- 1 lb jumbo cooked (peeled shrimp, chopped*)
- 1 medium tomato (diced)
- 1 medium Hass avocado (diced (about 5 oz))
- 1 Jalapeño (seeds removed, diced fine)
- 1 tbsp chopped cilantro
Instructions
- In a small bowl combine red onion, lime juice, olive oil, salt and pepper. Let them marinate at least 5 minutes to mellow the flavor of the onion.
- In a large bowl combine chopped shrimp, avocado, tomato, jalapeño.
- Combine all the ingredients together, add cilantro and gently toss. Adjust salt and pepper to taste.
Nutrition Information
Show Details
Serving
1cup
Calories
197kcal
(10%)
Carbohydrates
7g
(2%)
Protein
25g
(50%)
Fat
8g
(12%)
Saturated Fat
1.5g
(8%)
Cholesterol
221mg
(74%)
Sodium
330mg
(14%)
Fiber
3g
(12%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 197 kcal
% Daily Value*
Serving | 1cup | |
Calories | 197kcal | 10% |
Carbohydrates | 7g | 2% |
Protein | 25g | 50% |
Fat | 8g | 12% |
Saturated Fat | 1.5g | 8% |
Cholesterol | 221mg | 74% |
Sodium | 330mg | 14% |
Fiber | 3g | 12% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
516 reviews
Excellent
Other Recipes