Zha Cai Rou Si Noodles

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    15 mins

  • Servings

    4

  • Calories

    316 kcal

  • Course

    Main Course

  • Cuisine

    Chinese

Zha Cai Rou Si Noodles

Zha Cai Rou Si Noodle Soup

I Made This!

Be the first!

Save this

Be the first!

Ingredients

Servings

Pork and Marinating

  • 150 g pork
  • 1/4 tsp. salt
  • 1/4 tsp. white pepper
  • 1 tbsp. light soy sauce
  • 2 tbsp. water
  • 3 tsp. cornstarch

Others

  • 1 cup Zha Cai shreds
  • 2 scallions, cut into sections
  • 2 cloves garlic
  • 1 dried chili pepper , optional
  • 3 tbsp. cooking oil
  • 1 tsp. sesame oil.
  • 1/2 tbsp. light soy sauce

For each serving noodle

  • 1 serving noodle
  • 1 tbsp. light soy sauce
  • 1 tbsp. chopped green onion
  • 1 tbsp. sesame oil
Add to Shopping List

Instructions

  1. Marinate the shredded pork with salt, white pepper, light soy sauce, water, and starch. Set aside for 15 minutes. Add some extra oil to cover just before stir-frying.
  2. Add around 2 tablespoons of oil to a wok, then add the shredded pork. Fry until it turns light in color. Transfer out.
  3. Add another 1 tablespoon oil, fry garlic, and dried chili pepper until aroma. Then place the shredded Zha Cai in. Fry for 1 minute.
  4. Return shredded pork, and pour light soy sauce along the edges. Mix in scallion sections and drizzle sesame oil. Give everything a big stir fry and serve hot!
  5. Cook the noodles according to the instruction on the package. In a serving bowl, add green onion, sesame oil, light soy sauce, and a small pinch of salt. Transfer the noodles.

Nutrition Information

Show Details
Calories 316kcal (16%) Carbohydrates 15g (5%) Protein 9g (18%) Fat 24g (37%) Saturated Fat 5g (25%) Polyunsaturated Fat 6g Monounsaturated Fat 13g Trans Fat 0.04g Cholesterol 27mg (9%) Sodium 659mg (27%) Potassium 177mg (5%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 73IU (1%) Vitamin C 2mg (2%) Calcium 17mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 316 kcal

% Daily Value*

Calories 316kcal 16%
Carbohydrates 15g 5%
Protein 9g 18%
Fat 24g 37%
Saturated Fat 5g 25%
Polyunsaturated Fat 6g 35%
Monounsaturated Fat 13g 65%
Trans Fat 0.04g 2%
Cholesterol 27mg 9%
Sodium 659mg 27%
Potassium 177mg 4%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 73IU 1%
Vitamin C 2mg 2%
Calcium 17mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

3 reviews
Excellent

Write a Review

Drag & drop files here or click to upload