10-Minute Skillet Pizza

Name: 10-Minute Skillet Pizza
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 4 serving
Ingredients: 1 pound fresh pizza dough; flour for dusting surface; 3 tablespoons olive oil; ½ cup pizza or marinara sauce; 3 cups mozzarella cheese; 15 pepperoni; fresh parsley

User Reviews

4.8

51 reviews

Excellent

Prep Time
5 mins
Cook Time
5 mins
Total Time
10 mins
Servings
4
Calories
871 kcal
Course
Main Course
Cuisine
Italian

10-Minute Skillet Pizza

Jade Rice

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A FAST, EASY, and foolproof recipe to make pizza at home in 10 minutes!! Don't call for delivery when you can make this pizza in minutes! Such IRRESISTIBLE cheesy goodness!!

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Ingredients

Servings

1 pound fresh pizza dough at room temp for 1 hour (I buy mine at Trader Joe's or make your favorite homemade dough
flour for dusting surface
3 tablespoons olive oil
½ cup pizza or marinara sauce or as desired
3 cups mozzarella cheese
15 pepperoni or as desired
fresh parsley optional for garnishing

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Instructions

To a floured work surface, add the dough and roll out into a 10 to 12-inch diameter circle. If dough is overly springy and resistant to rolling easily, allow it to rest at room temperature for another 30 minutes or so.
To a 12-inch cast iron skillet, add the olive oil, and transfer the dough to the skillet.
Cook over medium-high heat until the bottom side is lightly browned, about 2 to 3 minutes.
Flip the dough, turn the heat to low, add the pizza sauce (leave a bare 1/2-inch perimeter), evenly top with the cheese, pepperoni, cover skillet with a lid, and cook until the cheese has melted, about 2 to 3 minutes. Alternatively, if you prefer your cheese to be more browned + melted rather than just melted (which is what I prefer), place the skillet underneath the broiler for about 2 minutes, or until the cheese is as browned as desired. If you're broiling, watch it very closely so it doesn't burn.
Optionally garnish with parsley and serve immediately. Pizza is best warm and fresh.

Nutrition Information

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Serving 1 Calories 871kcal (44%) Carbohydrates 89g (30%) Protein 34g (68%) Fat 41g (63%) Saturated Fat 16g (80%) Polyunsaturated Fat 23g Cholesterol 79mg (26%) Sodium 1367mg (57%) Fiber 4g (16%) Sugar 6g (12%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 871 kcal

% Daily Value*

Serving	1
Calories	871kcal	44%
Carbohydrates	89g	30%
Protein	34g	68%
Fat	41g	63%
Saturated Fat	16g	80%
Polyunsaturated Fat	23g	135%
Cholesterol	79mg	26%
Sodium	1367mg	57%
Fiber	4g	16%
Sugar	6g	12%