3-ingredient Healthy Banana Oatmeal Cookies

User Reviews

5.0

288 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    20 mins

  • Servings

    12

  • Calories

    65 kcal

  • Course

    Dessert

  • Cuisine

    American

3-ingredient Healthy Banana Oatmeal Cookies

Simple and easy healthy cookies made with oatmeal, ripe banana, and chocolate chips. Soft, chewy, and so delicious.

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Ingredients

Servings
  • 2 very ripe bananas
  • 1 cup rolled oats
  • ¼ cup semi-sweet chocolate chips may use sugar-free or dairy-free
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Instructions

  1. Preheat the oven to 400 F and line a baking sheet with parchment paper.
  2. In a shallow dish, mash the 2 very ripe bananas with a fork. Add the 1 cup rolled oats, and ¼ cup semi-sweet chocolate chips and mix well.
  3. Take spoonfuls of the mixture and using your clean hands, shape into cookies. They won’t change their shape while baking, so make sure you give them the final look.
  4. Place them on the prepared baking sheet and bake for 12-15 minutes or until golden.
  5. Serve them warm or completely cool for a crispier texture.

Notes

  • Allow the cookies to cool completely on the sheet pan before removing them.
  • Use rolled oats instead of quick oats if you can. If you have any gluten allergies, use gluten-free rolled oats.
  • for a kick-in flavor, consider adding 1 teaspoon of cinnamon. Mix them in with the oats first before adding them over the mashed bananas.
  • For a vegan-friendly option, use dairy-free chocolate chips
  • Add ons: other ingredients you can add to these are shredded coconut, chia seeds, and nuts
  • Store cookies in an airtight container on the kitchen counter for 2 days. You can store them in the fridge for up to 7 days.
  • Reheat a cookie in the microwave for 10-15 seconds if you like them served warm

Nutrition Information

Show Details
Calories 65kcal (3%) Carbohydrates 11g (4%) Protein 1g (2%) Fat 2g (3%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 1g Trans Fat 1g Cholesterol 1mg (0%) Sodium 1mg (0%) Potassium 116mg (3%) Fiber 1g (4%) Sugar 4g (8%) Vitamin A 14IU (0%) Vitamin C 2mg (2%) Calcium 7mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 65 kcal

% Daily Value*

Calories 65kcal 3%
Carbohydrates 11g 4%
Protein 1g 2%
Fat 2g 3%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Trans Fat 1g 50%
Cholesterol 1mg 0%
Sodium 1mg 0%
Potassium 116mg 2%
Fiber 1g 4%
Sugar 4g 8%
Vitamin A 14IU 0%
Vitamin C 2mg 2%
Calcium 7mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

288 reviews
Excellent

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