Agua de Guayaba

User Reviews

5.0

18 reviews
Excellent
  • Prep Time

    10 mins

  • Total Time

    10 mins

  • Servings

    6 glasses

  • Calories

    122 kcal

  • Course

    Drinks

  • Cuisine

    Mexican

Agua de Guayaba

Recipe for agua de guayaba, a fresh fruit drink prepared with guavas typically served with the afternoon meal or "comida."

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Ingredients

Servings
  • 6 or 7 guavas
  • ½ cup sugar
  • 6 cups of water

Instructions

  1. Rinse the guavas in freshwater.
  2. Cut the guavas in half.
  3. Place the cut guavas in your blender jar.
  4. Add half the sugar.
  5. Fill the blender jar with water.
  6. Blend until smooth, about 1 minute.
  7. Pour the mixture into a half-gallon pitcher.
  8. Add about 2 cups of water to fill the pitcher.
  9. Stir.
  10. Taste and add the rest of the sugar to if necessary before serving.

Notes

  • The juice from 1 lime adds a nice tang to the drink.
  • Served lightly chilled or over ice.
  • The drink will separate in the refrigerator just give it a good stir before serving.

Nutrition Information

Show Details
Calories 122kcal (6%) Carbohydrates 29g (10%) Protein 2g (4%) Fat 1g (2%) Saturated Fat 1g (5%) Sodium 14mg (1%) Potassium 354mg (10%) Fiber 5g (20%) Sugar 24g (48%) Vitamin A 530IU (11%) Vitamin C 194mg (216%) Calcium 23mg (2%) Iron 0.2mg (1%)

Nutrition Facts

Serving: 6glasses

Amount Per Serving

Calories 122 kcal

% Daily Value*

Calories 122kcal 6%
Carbohydrates 29g 10%
Protein 2g 4%
Fat 1g 2%
Saturated Fat 1g 5%
Sodium 14mg 1%
Potassium 354mg 8%
Fiber 5g 20%
Sugar 24g 48%
Vitamin A 530IU 11%
Vitamin C 194mg 216%
Calcium 23mg 2%
Iron 0.2mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

18 reviews
Excellent

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