Air Fryer Cinnamon Rolls
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Air Fryer Cinnamon Rolls
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Fluffy, sweet, and delicious cinnamon rolls cook up in half the time in the air fryer. These homemade cinnamon rolls are perfect for weekend breakfast or brunch.
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Ingredients
Roll Ingredients
- ¼ cup milk
- 2 tablespoon water
- 2 tablespoon butter
- 1 ½ cups flour
- 2 tablespoon sugar
- ¼ teaspoon salt
- 2 ¼ teaspoon active dry yeast
- 1 egg
Roll Ingredients
- 2 tablespoon butter softened
- ½ cup brown sugar
- ½ tablespoon cinnamon
Icing Ingredients
- 1 oz cream cheese softened
- 1 tablespoon butter softened
- ¼ cup heavy whipping cream
- 1 teaspoon vanilla
- ¼ cup powdered sugar
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Instructions
- Get out and measure your ingredients.
Roll Directions
- In a large bowl microwave-safe bowl, mix milk, water, and butter together. Microwave just until butter is melted and mixture is warm.
- Add flour, sugar, salt, yeast, and egg to wet ingredients.
- Use a stand mixer or your hands and mix together until uniform dough forms. Continue working dough with your hands on a floured surface for about 2-3 minutes.
- Place ball of dough in a bowl that has been sprayed with non-stick cooking spray. Cover loosely and allow to rest for about 15 minutes.
- After resting, roll dough out on a floured surface until it is about 8 inches by 10 inches.
Filling Directions
- Spread softened butter over top of rolled dough.
- Evenly sprinkle cinnamon over top of butter.
- Followed by the brown sugar.
- Roll the dough tightly starting with the short side.
- Cut the roll into 6 pieces and arrange them in your greased air fryer pan.
- Cover the pan tightly with plastic wrap.
- Allow rolls to rise in a warm place for about 60-75 minutes or until the rolls have doubled in size.
Cook in the Air Fryer
- Air fry at 320ºF for 8-9 minutes.
- Until the rolls are golden brown.
Icing Directions
- While rolls are baking, prepare icing. Place all ingredients in a medium mixing bowl and beat together.
- Drizzle over warm rolls and serve.
- Serve.
- Enjoy every bite!
Notes
- Tips:
- Be generous when flouring your work surface. Make sure you cover it entirely so that as you roll it out there is flour underneath.
- If you can't find a warm place in your kitchen to place the dough to rise, turn your oven on warm and set the bowl on top of the middle of the stove top.
- Use the heel of your hands to work the dough. Press into it, fold it and repeat.
- The first time you make this recipe, be sure to check the cinnamon rolls at the halfway point to determine if you need to shorten the cook time. Air fryers are all a little different and some will cook less or more quickly than others.
Nutrition Information
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Calories
311kcal
(16%)
Carbohydrates
55g
(18%)
Protein
7g
(14%)
Fat
7g
(11%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
1g
Monounsaturated Fat
2g
Trans Fat
1g
Cholesterol
48mg
(16%)
Sodium
152mg
(6%)
Potassium
159mg
(5%)
Fiber
2g
(8%)
Sugar
28g
(56%)
Vitamin A
288IU
(6%)
Vitamin C
1mg
(1%)
Calcium
69mg
(7%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 6people
Amount Per Serving
Calories 311 kcal
% Daily Value*
| Calories | 311kcal | 16% |
| Carbohydrates | 55g | 18% |
| Protein | 7g | 14% |
| Fat | 7g | 11% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 1g | 50% |
| Cholesterol | 48mg | 16% |
| Sodium | 152mg | 6% |
| Potassium | 159mg | 3% |
| Fiber | 2g | 8% |
| Sugar | 28g | 56% |
| Vitamin A | 288IU | 6% |
| Vitamin C | 1mg | 1% |
| Calcium | 69mg | 7% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
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