Air Fryer Crescent Rolls with Nutella and Strawberries
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Air Fryer Crescent Rolls with Nutella and Strawberries
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These air fryer crescent rolls are loaded with sweet and creamy Nutella and fresh strawberries for a simple, yet delicious treat! The air fryer cooks them until crispy, golden brown perfection on the outside!
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Ingredients
- 1 pack refrigerated crescent rolls pack of 8
- 2 cups Nutella divided
- 8 strawberries quartered
- ¼ cup powdered sugar
Instructions
- Stuff the crescent rolls. Separate the crescent rolls so that you have 8 individual rolls. Roll each one around 2 tablespoons of Nutella and 1 quartered strawberry.
- Prep. Preheat the air fryer to 340 degrees and spray the basket with non-stick baking spray.
- Load the air fryer. Arrange the stuffed crescent rolls in a single layer in the basket of the air fryer. Give the crescents plenty of space. If you need to cook them in batches, do so.
- Air fry. Air fry the rolls for 6 minutes. No need to flip them.
- Finish. Dust with powdered sugar and drizzle with any remaining Nutella. You can use a pipping bag for this or drizzle the Nutella over the crescents with a spoon.
Notes
- Always preheat your air fryer to help achieve that perfect golden brown color and crispiness.
- Use parchment paper or cooking spray to prevent sticking.
- Keep an eye on your crescent rolls as they cook as cooking times may vary.
- Place the ingredients in the center of each roll and don't overstuff for easy rolling!
- Roll the dough from the wide end down to the point, and slightly curl the ends to create a crescent shape.
- Do not overcrowd the air fryer basket and give each crescent roll ample space to ensure even cooking and browning. This means you may need to cook in batches.
- Crescent rolls taste best when served fresh out of the air fryer, so enjoy them immediately!
Nutrition Information
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Calories
522kcal
(26%)
Carbohydrates
63g
(21%)
Protein
5g
(10%)
Fat
28g
(43%)
Saturated Fat
24g
(120%)
Polyunsaturated Fat
2g
Monounsaturated Fat
1g
Sodium
253mg
(11%)
Potassium
324mg
(9%)
Fiber
4g
(16%)
Sugar
48g
(96%)
Vitamin A
4IU
(0%)
Vitamin C
7mg
(8%)
Calcium
83mg
(8%)
Iron
4mg
(22%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 522 kcal
% Daily Value*
| Calories | 522kcal | 26% |
| Carbohydrates | 63g | 21% |
| Protein | 5g | 10% |
| Fat | 28g | 43% |
| Saturated Fat | 24g | 120% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 1g | 5% |
| Sodium | 253mg | 11% |
| Potassium | 324mg | 7% |
| Fiber | 4g | 16% |
| Sugar | 48g | 96% |
| Vitamin A | 4IU | 0% |
| Vitamin C | 7mg | 8% |
| Calcium | 83mg | 8% |
| Iron | 4mg | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.
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