Air Fryer Spicy Honey Chicken Wings Recipe

User Reviews

5.0

12 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    45 mins

  • Servings

    4

  • Calories

    411 kcal

  • Course

    Appetizer

  • Cuisine

    American

Air Fryer Spicy Honey Chicken Wings Recipe

Crispy, saucy Air Fryer Honey Hot Wings are perfect sweet and spicy chicken wings for the big game, or any party appetizer, or for a light dinner! 

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Ingredients

Servings

Air Fryer Chicken Wings

  • 2.2 pounds of chicken wings
  • 1/2 teaspoon each salt and pepper
  • 1 Tablespoon of olive oil

Honey Hot Wing Sauce

  • ½ cup of orange juice
  • Juice of 3 limes
  • 6 guajillo chilis cleaned with no seeds or veins. If you want them spicy, leave two of them with the seeds. It is important to see my notes for this.
  • 2 Tablespoons of paprika
  • 1 1/2 Tablespoons of apple vinegar
  • 2 garlic cloves
  • 2 Tablespoons of chopped onion
  • 1/2 cup of water
  • 2 Tablespoons of Honey
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Instructions

Air Fry Chicken Wings

  1. Clean the chicken wings and place in a medium bowl. Season them with salt and pepper, together with 1 Tablespoon of olive oil. Mix until evenly combined.
  2. Preheat your air fryer to 390 degrees and for 20 to 25 minutes, depending on how crispy you want them. Place the wings in one layer on the air fryer rack and begin cooking once it is preheated. (If you have a small air fryer, work in batches if needed.)

Spicy Honey Wing Sauce

  1. Meanwhile, in a small saucepan add the guajillo chilis with 1/2 cup of water and let it boil for 6 minutes.
  2. Pour the chilies with the water left in the sauce pan, together with the garlic, onion, paprika, orange juice, lime juice, and vinegar into a blender or vitamix. Blend until smooth. Use a strainer to make sure you remove any pieces of chili, so it is completely smooth.
  3. In a medium saucepan, add one tablespoon of olive oil. Let it heat up and pour the sauce into the pan and heat over low heat until it thickens a bit, about 10 minutes. Stirring constantly. While it's heating up, add in the honey, and additional salt and pepper to taste. Mix until combined.
  4. Remove the chicken wings from the air fryer and place them into a large mixing bowl. Pour the sauce on top and toss until evenly covered. Serve immediately.

Notes

  • Optional:
  • Garnish with cilantro and serve with ranch or blue cheese dressing.
  • If you want them very spicy, leave the guajillo chilis with the seeds and veins. If you want them mild, leave them in only two of the chilis.
  • Another ingredient you can use to make it more spicy is to add a tablespoon or two of sriracha to the sauce. Also depending on how spicy you want it.

Nutrition Information

Show Details
Calories 411kcal (21%) Carbohydrates 19g (6%) Protein 26g (52%) Fat 26g (40%) Saturated Fat 7g (35%) Polyunsaturated Fat 5g Monounsaturated Fat 11g Trans Fat 1g Cholesterol 104mg (35%) Sodium 347mg (14%) Potassium 486mg (14%) Fiber 3g (12%) Sugar 14g (28%) Vitamin A 3380IU (68%) Vitamin C 22mg (24%) Calcium 37mg (4%) Iron 3mg (17%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 411 kcal

% Daily Value*

Calories 411kcal 21%
Carbohydrates 19g 6%
Protein 26g 52%
Fat 26g 40%
Saturated Fat 7g 35%
Polyunsaturated Fat 5g 29%
Monounsaturated Fat 11g 55%
Trans Fat 1g 50%
Cholesterol 104mg 35%
Sodium 347mg 14%
Potassium 486mg 10%
Fiber 3g 12%
Sugar 14g 28%
Vitamin A 3380IU 68%
Vitamin C 22mg 24%
Calcium 37mg 4%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

12 reviews
Excellent

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