Alabama Fire Crackers
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5.0
21 reviews
Excellent
Alabama Fire Crackers
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Alabama Fire Crackers, soaked through with butter, red pepper, and hot sauce are always a hit at parties and perfect with salads and soups.
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Ingredients
- 16 ounces saltine crackers (1 one-pound box)
- 1 cup butter, melted (2 sticks)
- 1 ounce Ranch dressing mix (1 envelope)
- 2 tablespoons crushed red pepper flakes
- ½ teaspoon garlic powder
- 1 teaspoon hot sauce (or to taste)
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Instructions
- Melt the butter and whisk in the ranch dressing mix, red pepper, garlic powder, and hot sauce until well combined.
- In a large container with a lid (or two large zip-top bags), line up the sleeves of crackers standing on end so that you have rows of crackers.
- Drizzle the butter mixture over the crackers making sure to get in between the crackers to coat each one well.
- Close the container and set it in a warm spot. Let the crackers soak up the butter for an hour, turning the container over every ten minutes so that they soak evenly.
- Preheat the oven to 300F°
- Line two baking sheets with parchment paper or aluminum foil (optional for ease of cleanup).
- Lay the crackers out in a single layer on each baking sheet.
- Place in the preheated oven and bake for 15 minutes.
- Remove from the oven and allow to cool completely.
- Store the baked crackers in an airtight container or resealable bag for up to seven days.
Notes
- Store in an air-tight container or gallon zip bag. They’ll keep at room temperature for up to a week.
- If making a half recipe, the ranch dressing mix packet contains about three tablespoons, so you’d use 1.5 tablespoons.
- Make sure the container is left in a warm place while the crackers soak, otherwise the butter may become too solid to allow the mixture to absorb.
Nutrition Information
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Serving
6crackers
Calories
141kcal
(7%)
Carbohydrates
14g
(5%)
Protein
2g
(4%)
Fat
9g
(14%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
1g
Monounsaturated Fat
2g
Trans Fat
1g
Cholesterol
19mg
(6%)
Sodium
336mg
(14%)
Potassium
43mg
(1%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
401IU
(8%)
Vitamin C
1mg
(1%)
Calcium
8mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 26servings
Amount Per Serving
Calories 141 kcal
% Daily Value*
| Serving | 6crackers | |
| Calories | 141kcal | 7% |
| Carbohydrates | 14g | 5% |
| Protein | 2g | 4% |
| Fat | 9g | 14% |
| Saturated Fat | 5g | 25% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 1g | 50% |
| Cholesterol | 19mg | 6% |
| Sodium | 336mg | 14% |
| Potassium | 43mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 401IU | 8% |
| Vitamin C | 1mg | 1% |
| Calcium | 8mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
21 reviews
Excellent
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