Almond Cookies

User Reviews

5.0

15 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    30 mins

  • Servings

    24 cookies

  • Calories

    173 kcal

  • Cuisine

    American

Almond Cookies

Soft, buttery cookies with a sweet almond glaze and sliced almonds. These elegant and delicious cookies are the perfect dessert for any occasion.

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Ingredients

Servings

For the cookies:

  • 2 1/4 cups all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 3/4 cup granulated sugar
  • 1 cup unsalted butter, at room temperature
  • 1 large egg
  • 1 teaspoon almond extract
  • 1 teaspoon vanilla extract

For the almond glaze:

  • 1 cup confectioner’s sugar
  • 2 teaspoons almond extract
  • 2 tablespoons whole milk
  • 1/2 cup sliced almonds
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Instructions

  1. Preheat the oven to 350 degrees F. Line two baking sheet with parchment paper or a silicone baking mat. Set aside.
  2. In a medium bowl, whisk the flour, baking powder, and salt together. Set aside.
  3. In the bowl of a stand mixer, beat the butter and sugar together until light and fluffy. Beat in the egg, almond extract, and vanilla extract. Mix until smooth.
  4. Add the dry ingredients and mix on low until combined.
  5. Use a cookie scoop (1 tablespoon size) to drop the dough onto prepared baking sheets, spacing the cookies about 2-inches apart. Gently flatten dough with the palm of your hand.
  6. Bake for 12 to 14 minutes or until cookies are just set and slightly golden brown. Cool cookies on baking sheet for 2 minutes and transfer to cooking racks. Cool completely.
  7. While the cookies are cooling, make the almond glaze. In a medium bowl, whisk together confectioner’s sugar, milk, and almond extract. Dip each cookie top into the almond glaze and sprinkle with sliced almonds. Let cookies sit until icing has set.

Nutrition Information

Show Details
Calories 173kcal (9%) Carbohydrates 21g (7%) Protein 2g (4%) Fat 9g (14%) Saturated Fat 5g (25%) Polyunsaturated Fat 1g Monounsaturated Fat 3g Trans Fat 0.3g Cholesterol 27mg (9%) Sodium 54mg (2%) Potassium 44mg (1%) Fiber 1g (4%) Sugar 11g (22%) Vitamin A 248IU (5%) Calcium 16mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 24cookies

Amount Per Serving

Calories 173 kcal

% Daily Value*

Calories 173kcal 9%
Carbohydrates 21g 7%
Protein 2g 4%
Fat 9g 14%
Saturated Fat 5g 25%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 3g 15%
Trans Fat 0.3g 15%
Cholesterol 27mg 9%
Sodium 54mg 2%
Potassium 44mg 1%
Fiber 1g 4%
Sugar 11g 22%
Vitamin A 248IU 5%
Calcium 16mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

15 reviews
Excellent

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