Almond Poppy Seed Muffins

User Reviews

5.0

12 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    39 mins

  • Servings

    15 muffins

  • Calories

    207 kcal

  • Course

    Dessert

  • Cuisine

    American

Almond Poppy Seed Muffins

With a moist and fluffy texture, these almond poppy seed muffins are sure to satisfy your taste buds and keep you feeling full and energized all morning long. They’re the perfect grab-and-go breakfast!

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Ingredients

Servings
  • 2 cups all purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • ½ teaspoon salt
  • 2 tablespoons poppy seeds
  • ½ cup unsalted butter room temperature
  • ½ cup granulated sugar
  • ½ cup brown sugar
  • cup sour cream
  • 2 eggs
  • cup whole milk
  • 2 teaspoons vanilla
  • 2 tablespoons almond extract
  • sliced almonds for topping optional
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Instructions

  1. Preheat your oven to 325 degrees fahrenheit and line a cupcake tin with cupcake liners, set aside.
  2. In a medium bowl whisk together your flour, baking soda, baking powder, salt, and poppyseeds.
  3. In a separate large bowl, using a hand mixer, cream together your butter, granulated sugar, brown sugar, and sour cream. Add in your milk, eggs, vanilla, and almond extract, whisk until combined.
  4. Slowly whisk the dry ingredients into the wet ingredients until just combined. Pour your batter evenly into each prepared cupcake liner and top with the sliced almonds. Bake until light golden brown and set, for 20-24 minutes. A toothpick inserted into the center of the muffins should come out clean.
  5. Remove the muffins from the oven and allow them to cool before enjoying.

Nutrition Information

Show Details
Calories 207kcal (10%) Carbohydrates 28g (9%) Protein 3g (6%) Fat 9g (14%) Saturated Fat 5g (25%) Polyunsaturated Fat 1g Monounsaturated Fat 2g Trans Fat 0.3g Cholesterol 42mg (14%) Sodium 169mg (7%) Potassium 99mg (3%) Fiber 1g (4%) Sugar 15g (30%) Vitamin A 270IU (5%) Vitamin C 0.1mg (0%) Calcium 61mg (6%) Iron 1mg (6%)

Nutrition Facts

Serving: 15muffins

Amount Per Serving

Calories 207 kcal

% Daily Value*

Calories 207kcal 10%
Carbohydrates 28g 9%
Protein 3g 6%
Fat 9g 14%
Saturated Fat 5g 25%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 2g 10%
Trans Fat 0.3g 15%
Cholesterol 42mg 14%
Sodium 169mg 7%
Potassium 99mg 2%
Fiber 1g 4%
Sugar 15g 30%
Vitamin A 270IU 5%
Vitamin C 0.1mg 0%
Calcium 61mg 6%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5.0

12 reviews
Excellent

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