American Flag Cookie Cake Recipe
User Reviews
4.7
18 reviews
Excellent
American Flag Cookie Cake Recipe
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This American Flag Cookie Cake Recipe is super simple to make. It is the best 4th of July dessert recipe . You will be shocked how easy it is to make.
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Ingredients
- 1 cup butter softened
- ¾ cup sugar
- ¾ cup brown sugar
- 1 tsp vanilla
- 2 eggs
- 2¼ cups flour
- 1 tsp salt
- 1 tsp baking soda
- 2 cups chocolate chips
- Ingredients you need to decorate:
- 1 batch of Vanilla Buttercream Frosting (or a tub of store bought frosting)
- 1 bag of red white and blue m&ms. You will find them at your local store around 4th of July or on Amazon year round.
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Instructions
- In large bowl, beat butter, sugar, brown sugar, and vanilla until light and fluffy. Add eggs, one at a time, beating well.
- Slowly add flour, salt, and baking soda, beating until well blended.
- Stir in chocolate chips by hand.
- Spread in greased 9x13 cake pan. I love my Wilton 9x13 cake pan. Personally, I like to cover in foil and then grease the foil. It makes removing the cookie cake much easier.
- Bake at 375 degrees F for 20-25 minutes. Cool cookie in pan on a cooling rack and then remove and place on serving platter.
- Once the cookie cake is cooled completely, spread icing all over the cookie cake for a thin layer.
- Seperate your red white and blue m&ms. Get the kids involved on this.
- Add your rectangle of blue m&ms on the cake. My rectangle is 8 m&ms long and 6 m&ms tall.
- Then begin your stripes. I did 2 rows of red, then 2 rows of white, then 2 rows of red, etc... You should end of up with 4 red stripes and 3 white stripes.
- That is how easy it is! Get the kids involved to make this!
Notes
- This dessert is a blast to get your kids help with!
Nutrition Information
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Calories
310kcal
(16%)
Carbohydrates
42g
(14%)
Protein
2g
(4%)
Fat
14g
(22%)
Saturated Fat
8g
(40%)
Cholesterol
37mg
(12%)
Sodium
250mg
(10%)
Potassium
30mg
(1%)
Sugar
31g
(62%)
Vitamin A
310IU
(6%)
Vitamin C
0.2mg
(0%)
Calcium
40mg
(4%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 24Serving
Amount Per Serving
Calories 310 kcal
% Daily Value*
| Calories | 310kcal | 16% |
| Carbohydrates | 42g | 14% |
| Protein | 2g | 4% |
| Fat | 14g | 22% |
| Saturated Fat | 8g | 40% |
| Cholesterol | 37mg | 12% |
| Sodium | 250mg | 10% |
| Potassium | 30mg | 1% |
| Sugar | 31g | 62% |
| Vitamin A | 310IU | 6% |
| Vitamin C | 0.2mg | 0% |
| Calcium | 40mg | 4% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.7
18 reviews
Excellent
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