Aperol Negroni
User Reviews
5.0
3 reviews
Excellent
Aperol Negroni
Report
This Aperol Negroni takes the classics Negroni recipe and substitutes Aperol for Campari. It's a Negroni variation that's less bitter than the classic, but still refreshing and delicious.
Share:
Ingredients
- 1 ounce (30 milliliters) Tanqueray or other dry gin
- 1 ounce (30 milliliters) Aperol
- 1 ounce (30 milliliters) sweet vermouth
- orange slice or twist for garnish
Instructions
- Add the Aperol, gin, and vermouth to the shaker with a handful of ice and stir.
- Strain into a lowball glass with a rocks ice and garnish with the orange slice.
Notes
- This Aperol Negroni is made with a London dry gin, juniper-forward gins with fewer botanicals. Some examples of dry gins are Tanquerary or Beefeater. You can play with other gins if you like!
Nutrition Information
Show Details
Calories
164kcal
(8%)
Carbohydrates
9g
(3%)
Protein
0.02g
(0%)
Sodium
0.3mg
(0%)
Potassium
1mg
(0%)
Iron
0.01mg
(0%)
Nutrition Facts
Serving: 1Serving
Amount Per Serving
Calories 164 kcal
% Daily Value*
| Calories | 164kcal | 8% |
| Carbohydrates | 9g | 3% |
| Protein | 0.02g | 0% |
| Sodium | 0.3mg | 0% |
| Potassium | 1mg | 0% |
| Iron | 0.01mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
Other Recipes
You'll Also Love
