Negroni Sbagliato
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3 reviews
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Negroni Sbagliato
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How to make a Negroni Sbagliato. This Italian cocktail is known as an incorrect Negroni switching the gin for Prosecco. It's bitter, fruity, and bubbly and makes the perfect aperitivo served with nibbles!
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Ingredients
- 1 part Martini Rosso or red vermouth (40ml/2.5 Tbsp)
- 1 part campari (40ml/2.5 Tbsp)
- 1 part prosecco (40ml/2.5 Tbsp)
- Orange slices or peel for garnish
- ice
Instructions
- Fill a short glass with ice. Pour over equal parts of vermouth and campari then add the prosecco.
- Stir to combine everything together.
- Garnish with slices or orange or peel, serve.
Notes
- Stir it - make sure to stir your cocktail before serving to make sure everything is thoroughly mixed together. There's no need to use a cocktail shaker.
- Ice - this drink is best served chilled so ice is a must.
- Garnish - traditionally a twisted slice of orange peel is used to garnish the cocktail. You can so this or simply add a slice of freshly cut orange.
- Serving suggestions - check out our Italian appetizers and antipasti recipes for delicious nibbles to serve with your cocktail.
Nutrition Information
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Calories
158kcal
(8%)
Carbohydrates
13g
(4%)
Protein
1g
(2%)
Sodium
3mg
(0%)
Potassium
35mg
(1%)
Sugar
1g
(2%)
Calcium
4mg
(0%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 1cocktail
Amount Per Serving
Calories 158 kcal
% Daily Value*
| Calories | 158kcal | 8% |
| Carbohydrates | 13g | 4% |
| Protein | 1g | 2% |
| Sodium | 3mg | 0% |
| Potassium | 35mg | 1% |
| Sugar | 1g | 2% |
| Calcium | 4mg | 0% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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