Aperol Spritz Recipe
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Aperol Spritz Recipe
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Aperol Spritz is having a MOMENT right now! It seems everywhere you turn, it's on the specials menu. And for good reason, it's simple, refreshing and sparkly! Made with bubbly Prosecco, and an orange liqueur it's perfect for summer patio sipping!
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Ingredients
- Ice cubes
- 3 oz prosecco chilled
- 2 oz Aperol chilled
- 1 oz club soda chilled
- 1 slice orange
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Instructions
- Fill glass about halfway with ice cubes.
- Pour in the Prosecco, Aperol and Club Soda and give a little stir to combine.
- Garnish with a slice of orange and enjoy! Cheers!
Equipments used:
Notes
- While 3-2-1 are the official "parts" for an Aperol spritz, some bartenders like to add more champagne to the mixture, and I actually prefer it that way. While I was in Argentina, they only measured the Aperol, skipped the club soda altogether and then filled the rest of the glass with Prosecco. Feel free to make this recipe your own and play around with different measurements.
- This recipe makes one drink. Simply increase the serving size (using the slider tool) for more than that.
Nutrition Information
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Calories
223kcal
(11%)
Carbohydrates
21g
(7%)
Protein
0.3g
(1%)
Fat
0.2g
(0%)
Saturated Fat
0.1g
(1%)
Polyunsaturated Fat
0.1g
Monounsaturated Fat
0.01g
Sodium
16mg
(1%)
Potassium
118mg
(3%)
Fiber
0.3g
(1%)
Sugar
21g
(42%)
Vitamin A
32IU
(1%)
Vitamin C
7mg
(8%)
Calcium
15mg
(2%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 1Serving
Amount Per Serving
Calories 223 kcal
% Daily Value*
| Calories | 223kcal | 11% |
| Carbohydrates | 21g | 7% |
| Protein | 0.3g | 1% |
| Fat | 0.2g | 0% |
| Saturated Fat | 0.1g | 1% |
| Polyunsaturated Fat | 0.1g | 1% |
| Monounsaturated Fat | 0.01g | 0% |
| Sodium | 16mg | 1% |
| Potassium | 118mg | 3% |
| Fiber | 0.3g | 1% |
| Sugar | 21g | 42% |
| Vitamin A | 32IU | 1% |
| Vitamin C | 7mg | 8% |
| Calcium | 15mg | 2% |
| Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
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