Apple and raspberry crumbles
User Reviews
4.4
42 reviews
Good
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Total Time
30 mins
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Servings
4 servings
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Calories
610 kcal
-
Course
Dessert
Apple and raspberry crumbles
Report
There is nothing more comforting than a sweet and tart apple and raspberry crumble on a cold winters night. Serve with a dollop of cream or ice cream.
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Ingredients
Fruit Base:
- 4 apples peeled and cut into cubes
- 1 cup of frozen raspberries
- 1 teaspoon of lemon zest
- ¼ cup of sugar
- 2 tablespoons of plain flour
- 1 tablespoon of lemon juice
Crumble topping:
- 1 cup of plain flour
- ⅓ cup of sugar
- ¼ cup of brown sugar
- a pinch of salt
- ¼ teaspoon of cinnamon
- 115 grams of butter cut into cubes
Instructions
- Preheat the oven to 180 degrees celsuis (350 degrees farenheit).
- In a bowl add the cubed apple and raspberries and add the sugar, flour, lemon zest and lemon juice and mix together until the fruit is coated. Pour the fruit into individual ramekins.
- In a mixer bowl add the flour, sugars, salt, cinnamon and butter and mix until the butter is mixed in and the batter starts to form pea sized clumps.
- Sprinkle the crumble topping over the fruit, making sure to not pat the mixture tightly. The looser the mixture the crumblier your crumble will be.
- Bake in the oven for 40 to 45 minutes or until the crumble topping is golden and the juices start to bubble through the crumble topping.
- Serve with vanilla bean ice cream or freshly whipped cream, or if you are feeling indulgent, both!
Notes
- Recipe adapted from Barefoot Contessa's Peach and Blueberry Crumbles.
Nutrition Information
Show Details
Calories
610kcal
(31%)
Carbohydrates
98g
(33%)
Protein
4g
(8%)
Fat
24g
(37%)
Saturated Fat
14g
(70%)
Cholesterol
61mg
(20%)
Sodium
212mg
(9%)
Potassium
291mg
(8%)
Fiber
7g
(28%)
Sugar
62g
(124%)
Vitamin A
815IU
(16%)
Vitamin C
18.3mg
(20%)
Calcium
41mg
(4%)
Iron
2.1mg
(12%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 610 kcal
% Daily Value*
| Calories | 610kcal | 31% |
| Carbohydrates | 98g | 33% |
| Protein | 4g | 8% |
| Fat | 24g | 37% |
| Saturated Fat | 14g | 70% |
| Cholesterol | 61mg | 20% |
| Sodium | 212mg | 9% |
| Potassium | 291mg | 6% |
| Fiber | 7g | 28% |
| Sugar | 62g | 124% |
| Vitamin A | 815IU | 16% |
| Vitamin C | 18.3mg | 20% |
| Calcium | 41mg | 4% |
| Iron | 2.1mg | 12% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.4
42 reviews
Good
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