Apple Cake Recipe
User Reviews
5.0
6 reviews
Excellent
Apple Cake Recipe
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An apple cake recipe filled with apples, apple pie spice and so much more. This apple cake recipe is easy to make and a year-round favorite!
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Ingredients
- 1 cup butter softened
- 2 cups brown sugar
- 3 large eggs
- 3 cups all-purpose flour
- 3 teaspoons baking powder
- 1/4 /4 teaspoon kosher salt
- 2 teaspoons apple pie spice
- 2 medium Granny Smith apples peeled and grated on large hole or box grater
- 1 1/2 /2 teaspoons vanilla extract
- 2 cups buttermilk
For the Spiced Cider Glaze
- 1 cup confectioners' sugar
- 1/4 /4 teaspoon apple pie spice
- 1 teaspoon apple cider
Instructions
- Preheat oven to 350º F. Spray bundt pan with nonstick baking spray or brush with homemade cake pan release (cake goop). Set aside.
- Cream together butter and brown sugar until light and fluffy, about 3 minutes. Add in eggs, one at a time and incorporate completely before adding another.
- Whisk together flour, baking powder, salt, and apple pie spice in a medium bowl. Reduce speed of mixer to low and spoon flour into wet batter. Stir in grated apples, vanilla and buttermilk.
- Pour cake batter into prepared bundt pan and place in oven. Bake 60 minutes or until skewer comes out clean when inserted in cake. You can follow my tips for how to tell when your cake is done.
- Remove from oven and allow to sit for about 10 minutes. Turn out onto cake plate and stop with glaze or serve without.
- Spiced Cider Glaze
- Whisk ingredients together until smooth. Spoon over cake.
Nutrition Information
Show Details
Serving
1slice
Calories
367kcal
(18%)
Carbohydrates
58g
(19%)
Protein
5g
(10%)
Fat
14g
(22%)
Saturated Fat
8g
(40%)
Polyunsaturated Fat
1g
Monounsaturated Fat
4g
Trans Fat
0.5g
Cholesterol
69mg
(23%)
Sodium
182mg
(8%)
Potassium
221mg
(6%)
Fiber
1g
(4%)
Sugar
38g
(76%)
Vitamin A
468IU
(9%)
Vitamin C
1mg
(1%)
Calcium
105mg
(11%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 16slices
Amount Per Serving
Calories 367 kcal
% Daily Value*
| Serving | 1slice | |
| Calories | 367kcal | 18% |
| Carbohydrates | 58g | 19% |
| Protein | 5g | 10% |
| Fat | 14g | 22% |
| Saturated Fat | 8g | 40% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 0.5g | 25% |
| Cholesterol | 69mg | 23% |
| Sodium | 182mg | 8% |
| Potassium | 221mg | 5% |
| Fiber | 1g | 4% |
| Sugar | 38g | 76% |
| Vitamin A | 468IU | 9% |
| Vitamin C | 1mg | 1% |
| Calcium | 105mg | 11% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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