Apple Crumble (Apple Crisp)

User Reviews

4.7

96 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    20 mins

  • Total Time

    1 hr 5 mins

  • Servings

    8 people

  • Calories

    508 kcal

  • Course

    Dessert

  • Cuisine

    American

Apple Crumble (Apple Crisp)

Easy Apple Crumble is foolproof! A juicy apple pie filling is covered with a crispy oatmeal cookie-like topping makes this the BEST apple crumble!

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Ingredients

Servings

APPLE FILLING:

  • 8 apples medium, or 10 small apples, peeled, cored and sliced
  • ¼ cup white granulated sugar
  • 2 tablespoons light brown sugar packed
  • 1 tablespoon all-purpose flour
  • ¾ teaspoon ground cinnamon
  • ¼ cup water

CRUMB:

  • 1 ¼ cup quick-cooking oats or rolled oats for a chewier crumb
  • 1 ¼ cup all-purpose flour
  • ¾ cup light brown sugar packed
  • ¼ cup white granulated sugar
  • 1 teaspoon ground cinnamon
  • ½ teaspoon salt
  • ¼ teaspoon baking powder
  • ¾ cup unsalted butter melted
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Instructions

  1. Preheat oven to 350°F (175°C).
  2. Arrange the sliced apples into a 9x13-inch baking dish. Add the sugars, flour and cinnamon over the apple slices. Pour in the water and mix everything through until apples are evenly coated.
  3. In a bowl, combine the oats, flour, sugars, cinnamon, salt, baking powder and melted butter. Mix well using a metal spoon or your fingertips, until the butter has soaked through the dry ingredients (about one minute of mixing or less). Sprinkle evenly over the apple filling.
  4. Bake in preheated oven for 40 - 45 minutes, or until the crumb is golden and crisp and the apples are cooked to your liking.

Notes

  • Tip: Serve your delicious Apple Crumble with a cold scoop of vanilla ice cream or some warm custard. 

Nutrition Information

Show Details
Calories 508kcal (25%) Carbohydrates 85g (28%) Protein 5g (10%) Fat 19g (29%) Saturated Fat 11g (55%) Polyunsaturated Fat 1g Monounsaturated Fat 5g Trans Fat 1g Cholesterol 46mg (15%) Sodium 171mg (7%) Potassium 301mg (9%) Fiber 6g (24%) Sugar 55g (110%) Vitamin A 632IU (13%) Vitamin C 8mg (9%) Calcium 57mg (6%) Iron 2mg (11%)

Nutrition Facts

Serving: 8people

Amount Per Serving

Calories 508 kcal

% Daily Value*

Calories 508kcal 25%
Carbohydrates 85g 28%
Protein 5g 10%
Fat 19g 29%
Saturated Fat 11g 55%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 5g 25%
Trans Fat 1g 50%
Cholesterol 46mg 15%
Sodium 171mg 7%
Potassium 301mg 6%
Fiber 6g 24%
Sugar 55g 110%
Vitamin A 632IU 13%
Vitamin C 8mg 9%
Calcium 57mg 6%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.7

96 reviews
Excellent

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