Apple Fritter Apple Cinnamon Muffins Recipe
User Reviews
4.4
60 reviews
Good
Apple Fritter Apple Cinnamon Muffins Recipe
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These sweet Apple Fritter Apple Cinnamon Muffins are made with fresh apples, in an apple fritter batter, but are baked in mini muffin pans and end up as apple cinnamon muffins.
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Ingredients
Apple Fritter Apple Cinnamon Muffins
- 2 cups all-purpose flour
- 4 teaspoons baking powder
- 1/2 teaspoon salt
- 2/3 cup sugar
- 2 teaspoons cinnamon
- 2 eggs
- 1 cup milk
- 1 teaspoon vanilla
- 2 cups peeled and chopped apples
Glaze
- 1-1/2 cups powdered sugar
- 3 tablespoons milk
Instructions
Apple Fritter Apple Cinnamon Muffins
- Preheat oven to 350 degrees F. Spray a mini muffin pan with cooking spray.
- Peel and chop the apples.
- In a large bowl, stir together flour, baking powder, salt, sugar, and cinnamon.
- In a large measuring cup, add eggs and beat with a fork.
- In the same measuring cup, pour in the milk and vanilla.
- Pour the egg and milk mixture into the bowl with the dry ingredients and stir until combined.
- Stir in the chopped apples.
- Pour the batter into a mini muffin pan or pans. Makes 24 - 36 muffins.
- Bake in a preheated oven for 15 minutes.
- Remove and let cool. Meanwhile, make the glaze.
Glaze
- In a medium bowl add powdered sugar and 3 tablespoons of milk. Stir until lumps are removed. May need to add more milk if it is too thick.
- Pour glaze over cooled Apple Fritter Apple Cinnamon Muffins
Notes
- Nutrition label disclaimer: Nutrient values are estimates only. Variations may occur due to product availability and food preparation. To obtain the most accurate representation of the nutritional information in a given recipe, you should calculate the nutritional information with the actual ingredients used in your recipe, using your preferred nutrition calculator. You are solely responsible for ensuring that any nutritional information provided is accurate, complete, and useful.
Nutrition Information
Show Details
Calories
266kcal
(13%)
Carbohydrates
55g
(18%)
Protein
5g
(10%)
Fat
2g
(3%)
Saturated Fat
1g
(5%)
Cholesterol
44mg
(15%)
Sodium
179mg
(7%)
Potassium
331mg
(9%)
Fiber
1g
(4%)
Sugar
29g
(58%)
Vitamin A
135IU
(3%)
Vitamin C
1.4mg
(2%)
Calcium
145mg
(15%)
Iron
1.9mg
(11%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 266 kcal
% Daily Value*
| Calories | 266kcal | 13% |
| Carbohydrates | 55g | 18% |
| Protein | 5g | 10% |
| Fat | 2g | 3% |
| Saturated Fat | 1g | 5% |
| Cholesterol | 44mg | 15% |
| Sodium | 179mg | 7% |
| Potassium | 331mg | 7% |
| Fiber | 1g | 4% |
| Sugar | 29g | 58% |
| Vitamin A | 135IU | 3% |
| Vitamin C | 1.4mg | 2% |
| Calcium | 145mg | 15% |
| Iron | 1.9mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.4
60 reviews
Good
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