Apple Cider Float
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Apple Cider Float
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Apple Cider Floats made with apple cider, vanilla ice cream, and caramel is the perfect way to celebrate delicious apple and fall flavors. Make one or a bunch!
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Ingredients
- 1 cup apple cider
- ½ cup Cream Soda can also use ginger ale
- 2 tablespoons Caramel sauce
- ¾ cups vanilla ice cream
- whipped cream (optional)
Instructions
- Drizzle the caramel sauce inside of a tall serving glass. Scoop the vanilla ice cream and place in the glass.
- Pour the apple cider and cream soda into the glass.
- Topped with optional whipped cream, more caramel sauce, sliced apples or a sprinkle of cinnamon. Serve and enjoy!
Notes
- You can top with whipped cream, additional caramel sauce, a sprinkle with ground cinnamon or even a few thin apple slices on the glass for garnish.
- You can top with whipped cream, additional caramel sauce, a sprinkle with ground cinnamon or even a few thin apple slices on the glass for garnish.
- We used a 20 ounce glass when making this. You can easily break this treat into two smaller portions, especially for younger kids.
Nutrition Information
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Calories
460kcal
(23%)
Carbohydrates
99g
(33%)
Protein
6g
(12%)
Fat
6g
(9%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
0.3g
Monounsaturated Fat
1g
Cholesterol
31mg
(10%)
Sodium
244mg
(10%)
Potassium
503mg
(14%)
Fiber
1g
(4%)
Sugar
86g
(172%)
Vitamin A
549IU
(11%)
Vitamin C
4mg
(4%)
Calcium
228mg
(23%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 1Serving
Amount Per Serving
Calories 460 kcal
% Daily Value*
| Calories | 460kcal | 23% |
| Carbohydrates | 99g | 33% |
| Protein | 6g | 12% |
| Fat | 6g | 9% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 0.3g | 2% |
| Monounsaturated Fat | 1g | 5% |
| Cholesterol | 31mg | 10% |
| Sodium | 244mg | 10% |
| Potassium | 503mg | 11% |
| Fiber | 1g | 4% |
| Sugar | 86g | 172% |
| Vitamin A | 549IU | 11% |
| Vitamin C | 4mg | 4% |
| Calcium | 228mg | 23% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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