Apple Cookies
User Reviews
5.0
129 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
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Total Time
22 mins
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Servings
40 cookies
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Calories
70 kcal
-
Course
Dessert
-
Cuisine
American, International
Apple Cookies
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These cookies are fluffy, soft, and bursting with apples, oats, spices, and brown sugar. Perfect fall treat!
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Ingredients
- 10 TB salted butter softened (not melty)
- ¾ cup light brown sugar packed
- 2 TB maple syrup
- 1 egg large
- 1 egg yolk
- 2 TB whole milk
- 2 tsp vanilla extract
- 1 ½ cups all purpose flour
- ¾ tsp baking soda
- ¼ tsp salt
- 1 ½ tsp cinnamon
- ¼ tsp nutmeg
- 1 ½ cups old fashioned rolled oats dry
- 2 Granny Smith apples grated (use large holes) and squeezed dry
- ½ cup soft caramel candies
- 1 TB water
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Instructions
- Preheat oven to 325F, with rack on middle or lower middle position. Line baking sheets with parchment paper.
- In bowl of electric mixer, beat butter and brown sugar until creamy and fluffy, about 1-2 min. Add maple syrup, egg, egg yolk, milk, and vanilla. Beat on low until fully combined.
- In a separate bowl, whisk together flour, baking soda, salt, cinnamon, and nutmeg. Add rolled oats to flour mixture and whisk together.
- Using wooden or rubber spatula, fold wet ingredients with dry ingredients. Stir in grated apples until fully incorporated. If dough is sticky, chill 30 min to an hour.
- Form rounded 1 tablespoons of dough 2 inches apart on parchment lined baking sheets.
- Bake 11-13 minutes, or just until lightly golden; don't overbake. Cookies will set upon cooling. Transfer warm cookies to wire rack and let cool.
- Place caramels and water in small heavy saucepan. Stir continuously over low heat until melted and smooth. Let rest a bit until it's no longer too hot to handle. Using fork or Ziploc baggie with tiny hole cut out of the corner, drizzle warm caramel over cooled cookies. Be careful - melted caramel is hot!
Equipments used:
Notes
- *If you enjoyed this recipe, please come back and give it a rating ♡
Nutrition Information
Show Details
Calories
70kcal
(4%)
Carbohydrates
8g
(3%)
Protein
1g
(2%)
Fat
4g
(6%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
0.2g
Monounsaturated Fat
1g
Trans Fat
0.1g
Cholesterol
13mg
(4%)
Sodium
51mg
(2%)
Potassium
20mg
(1%)
Fiber
1g
(4%)
Sugar
2g
(4%)
Vitamin A
99IU
(2%)
Vitamin C
0.03mg
(0%)
Calcium
12mg
(1%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 40cookies
Amount Per Serving
Calories 70 kcal
% Daily Value*
| Calories | 70kcal | 4% |
| Carbohydrates | 8g | 3% |
| Protein | 1g | 2% |
| Fat | 4g | 6% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 0.2g | 1% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 13mg | 4% |
| Sodium | 51mg | 2% |
| Potassium | 20mg | 0% |
| Fiber | 1g | 4% |
| Sugar | 2g | 4% |
| Vitamin A | 99IU | 2% |
| Vitamin C | 0.03mg | 0% |
| Calcium | 12mg | 1% |
| Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
129 reviews
Excellent
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