Apple Crisp Pie
User Reviews
5.0
3 reviews
Excellent
-
Prep Time
30 mins
-
Cook Time
30 mins
-
Total Time
1 hr 25 mins
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Servings
1 pie
-
Calories
317 kcal
-
Course
Dessert
Apple Crisp Pie
Report
This sweet apple crisp pie is packed full of thinly sliced apples and topped with a perfectly crunchy topping. This is your new favorite fall pie!
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Ingredients
For Filling:
- 6 cups apple chunks I used 6 cortland apples here
- 1/2 cup brown sugar
- 2 Tbsp flour
- 2 tsp cinnamon
- 1/4 tsp allspice
- 1 tsp vanilla
- 1 Tbsp lemon juice
For Topping:
- 1 1/4 cup flour
- 1/2 cup brown sugar
- 1 1/2 tsp cinnamon
- 1/4 tsp nutmeg
- 1/4 tsp salt
- 1/2 cup butter melted
Instructions
- Preheat oven to 425 degrees F.
- Prepare dry ingredients in a large bowl, set aside.
- Core, peel, and slice apples.
- Transfer into large bowl with dry ingredients.
- Top off with vanilla and lemon juice. Toss to coat apples well.
- Set aside for 10-15 minutes while you prep the dough.
- Fit your pie crust into a pie plate. You can even use store bought pie crust if you prefer. Fill pie crust with prepared apple chunks.
- In a medium bowl, combine the dry topping ingredients.
- Pour cooled melted butter into bowl.
- Toss and cut until small to medium sized chunks form. Break up large chunks as needed.
- Using a spoon, sprinkle crumb topping over entire pie.
- Cover pie loosely with foil.
- Bake at 425 degrees F for 20 minutes, then reduce heat to 375 degrees F and continue baking for an additional 35 minutes. Cool and enjoy.
Equipments used:
Nutrition Information
Show Details
Serving
1g
Calories
317kcal
(16%)
Carbohydrates
52g
(17%)
Protein
3g
(6%)
Fat
12g
(18%)
Saturated Fat
7g
(35%)
Polyunsaturated Fat
4g
Cholesterol
31mg
(10%)
Sodium
172mg
(7%)
Fiber
3g
(12%)
Sugar
31g
(62%)
Nutrition Facts
Serving: 1pie
Amount Per Serving
Calories 317 kcal
% Daily Value*
| Serving | 1g | |
| Calories | 317kcal | 16% |
| Carbohydrates | 52g | 17% |
| Protein | 3g | 6% |
| Fat | 12g | 18% |
| Saturated Fat | 7g | 35% |
| Polyunsaturated Fat | 4g | 24% |
| Cholesterol | 31mg | 10% |
| Sodium | 172mg | 7% |
| Fiber | 3g | 12% |
| Sugar | 31g | 62% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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