Apple Crisp Pizza

Name: Apple Crisp Pizza
Prep time: 15 min
Cook time: 35 min
Yield: 1 serving
Ingredients: 1 pastry for single-crust pie; 2/3 cup granulated sugar; 3 Tablespoons all-purpose flour; 1 teaspoon ground cinnamon; 4 medium red delicious apples; 1/2 cup all-purpose flour; 1/3 cup packed light brown sugar; 1/3 cup rolled oats; 1 teaspoon ground cinnamon; 1/4 cup salted butter; 1/2 cup caramel topping

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Prep Time
15 mins
Cook Time
15 mins
Course
Dessert, Others
Cuisine
American, Canadian

Apple Crisp Pizza

Vera Ali

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Perfect for any time of day, this recipe delivers great flavor effortlessly.

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Ingredients

1 pastry for single-crust pie (9 inches)
2/3 cup granulated sugar
3 Tablespoons all-purpose flour
1 teaspoon ground cinnamon
4 medium red delicious apples peeled and diced into 1/4 inch pieces

Oat Topping

1/2 cup all-purpose flour
1/3 cup packed light brown sugar
1/3 cup rolled oats
1 teaspoon ground cinnamon
1/4 cup salted butter softened
1/2 cup caramel topping

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Instructions

Roll pastry to fit a 12-inch pizza pan; fold under the edges. Combine the granulated sugar, flour, and cinnamon in a medium bowl. Add diced apples and toss in the mixture. Arrange the apple mixture in a single layer over the pie crust to completely cover it.

Oat Topping

Combine the first 5 topping ingredients in a bowl and then sprinkle evenly over the apples.
Bake at 350 degrees F. for 35 to 40 minutes or until apples are tender. Remove from oven and immediately drizzle with caramel topping. Allow to stand 10 minutes to slightly cool.
Cut into pizza slices and serve warm with vanilla ice cream. Enjoy!