Apple Crumble with Oats

User Reviews

4.8

405 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    30 mins

  • Servings

    6 people

  • Calories

    179 kcal

  • Course

    Dessert

  • Cuisine

    British

Apple Crumble with Oats

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Soft and sweet cinnamon apples with an oat crumble topping make this apple crumble with oats a comforting and warming dessert.

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Ingredients

Servings
  • 400 g apple peeled, cored and roughly chopped
  • 1 teaspoon cinnamon
  • 1.5 tablespoon light brown sugar
  • 100 g oats
  • 1 tablespoon maple syrup
  • 2 tablespoon coconut oil melted; for the crumble
  • 1 tablespoon coconut oil melted; for the apples
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Instructions

  1. Preheat your oven to 200°C/180°C(fan)/400°F/Gas 6.
  2. Mix together 100 g Oats, 1 tablespoon Maple syrup and 2 tablespoon Coconut oil.
  3. Add 1 tablespoon Coconut oil to a pan and melt. Add 400 g Apple and gently cook for 5 minutes until softened. Put 1.5 tablespoon Light brown sugar and 1 teaspoon Cinnamon into the pan, stir and cook for a further 2 minutes.
  4. Put the cooked apples into a baking dish and top with the oat mix.
  5. Put into the oven for 20 minutes.

Notes

  • Serve with either custard, yogurt, ice cream or frozen yogurt.
  • You could swap the apples for pears, or use a mixture of them both to make this crumble.
  • Add some ginger and nutmeg for some extra seasonal flavours.
  • For an extra crispy top, sprinkle on some demerara sugar before it goes in the oven.
  • You can add some crushed nuts like pecans or walnuts to the oat crumble topping too for some extra crunch.
  • To ensure this recipe is definitely gluten free, use oats that are certified gluten free.

Nutrition Information

Show Details
Serving 1portion Calories 179kcal (9%) Carbohydrates 26g (9%) Protein 2g (4%) Fat 8g (12%) Saturated Fat 6g (30%) Polyunsaturated Fat 1g Monounsaturated Fat 1g Sodium 3mg (0%) Potassium 145mg (4%) Fiber 3g (12%) Sugar 12g (24%) Vitamin A 37IU (1%) Vitamin C 3mg (3%) Calcium 22mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 6people

Amount Per Serving

Calories 179 kcal

% Daily Value*

Serving 1portion
Calories 179kcal 9%
Carbohydrates 26g 9%
Protein 2g 4%
Fat 8g 12%
Saturated Fat 6g 30%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Sodium 3mg 0%
Potassium 145mg 3%
Fiber 3g 12%
Sugar 12g 24%
Vitamin A 37IU 1%
Vitamin C 3mg 3%
Calcium 22mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.8

405 reviews
Excellent

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