Apple Dump Cake

User Reviews

5.0

111 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    1 hr

  • Servings

    12

  • Calories

    217 kcal

  • Course

    Dessert, Cake

  • Cuisine

    American

Apple Dump Cake

An easy cake to make with simple ingredients & just a few minutes of prep!

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Ingredients

Servings
  • 15.25 ounces vanilla cake mix white cake, yellow cake or spice cake mix
  • 42 ounces apple pie filling 2 x 21 ounces each
  • 3 large apples optional
  • ¾ cup melted butter
  • ½ teaspoon cinnamon or to taste, or 1 tablespoon cinnamon sugar
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Instructions

  1. Preheat oven to 350°F. Grease a 9x13 pan.
  2. Peel apples, remove the core, and dice into bite-sized pieces. Spread diced apples on the bottom of the prepared bottom. Top with apple pie filling.
  3. Evenly sprinkle cake mix over top of pie filling. DO NOT MIX.
  4. Pour melted butter over cake mix and sprinkle cinnamon on top.
  5. Bake for 50-60 minutes or until browned and cooked through.

Notes

  • Fresh apples are optional but add great flavor to the cake.
  • Use white, yellow, or spice cake mix. 
  • Do not mix the layers together. 
  • Ensure you cover as much of the cake mix as possible with the melted butter to avoid dry spots.

Nutrition Information

Show Details
Calories 217 (11%) Carbohydrates 51g (17%) Protein 1g (2%) Fat 1g (2%) Sodium 337mg (14%) Potassium 57mg (2%) Fiber 1g (4%) Sugar 27g (54%) Vitamin A 20IU (0%) Vitamin C 1.1mg (1%) Calcium 96mg (10%) Iron 1.1mg (6%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 217 kcal

% Daily Value*

Calories 217 11%
Carbohydrates 51g 17%
Protein 1g 2%
Fat 1g 2%
Sodium 337mg 14%
Potassium 57mg 1%
Fiber 1g 4%
Sugar 27g 54%
Vitamin A 20IU 0%
Vitamin C 1.1mg 1%
Calcium 96mg 10%
Iron 1.1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

111 reviews
Excellent

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