Apple Pie Cheesecake
User Reviews
5.0
6 reviews
Excellent
Apple Pie Cheesecake
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A creamy cheesecake topped with perfectly seasoned apples is a wonderful dessert.
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Ingredients
Crust
- 3/4 cup butter softened
- 1/2 cup sugar
- 1/2 teaspoon vanilla extract
- 1 1/4 cups all-purpose flour
Cheesecake Filling
- 8 ounces cream cheese
- 1/4 cup sugar
- 1 egg
- 1/2 teaspoon vanilla extract
Apple Topping
- 4 cups thinly sliced Granny Smith apples
- 1 cup chopped pecans or walnuts
- 1/2 teaspoon ground cinnamon
- 2/3 cup sugar
- 1 tablespoon butter
Oat Crumb Topping (Optional)
- 1/4 cup all-purpose flour
- 1/4 cup quick cooking oats
- 1/4 cup brown sugar
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 2 tablespoons melted unsalted butter
Instructions
- Preheat the oven to 400°F.
Cheesecake Crust
- Cream together the butter, vanilla, and sugar.
- Gradually add flour and beat until a soft dough forms.
- Press the dough into the bottom and up the sides of a deep dish pie pan.
Cheesecake Filling
- Beat together the cream cheese, sugar, egg, and vanilla until smooth.
- Spread the filling evenly over the crust.
Apple Topping
- Place the sliced apples. pecans, cinnamon, and sugar in a bowl and toss to combine.
- Arrange the apple topping in a circular pattern over the filling.
- Cut the butter into small cubes and scatter them on top of the apples.
Oat Crumb Topping (Optional)
- Combine all crumb topping ingredients in a small bowl. The mixture should be crumbly.
- Sprinkle the crumbs evenly over the apples.
Baking
- Bake for 15 minutes and then lower the oven temperature to 350°F and continue to bake until the apples are tender.
Nutrition Information
Show Details
Calories
593kcal
(30%)
Carbohydrates
62g
(21%)
Protein
5g
(10%)
Fat
37g
(57%)
Saturated Fat
17g
(85%)
Cholesterol
97mg
(32%)
Sodium
252mg
(11%)
Potassium
195mg
(6%)
Fiber
3g
(12%)
Sugar
43g
(86%)
Vitamin A
985IU
(20%)
Vitamin C
3.1mg
(3%)
Calcium
52mg
(5%)
Iron
1.5mg
(8%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 593 kcal
% Daily Value*
| Calories | 593kcal | 30% |
| Carbohydrates | 62g | 21% |
| Protein | 5g | 10% |
| Fat | 37g | 57% |
| Saturated Fat | 17g | 85% |
| Cholesterol | 97mg | 32% |
| Sodium | 252mg | 11% |
| Potassium | 195mg | 4% |
| Fiber | 3g | 12% |
| Sugar | 43g | 86% |
| Vitamin A | 985IU | 20% |
| Vitamin C | 3.1mg | 3% |
| Calcium | 52mg | 5% |
| Iron | 1.5mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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