Apple Pie Recipe

Name: Apple Pie Recipe
Prep time: 20 min
Cook time: 45 min
Total time: 1 h 5 min
Yield: 8 serving
Ingredients: 1/2 cup brown sugar; 3 Tablespoons all-purpose flour; 1 teaspoon cinnamon; 1/8 teaspoon ground ginger; 1/8 teaspoon ground nutmeg; 6-7 cups apples; 1 Tablespoon lemon juice; inch pie crust; 1 Tablespoon butter; 1 large egg white

User Reviews

5.0

165 reviews

Excellent

Prep Time
20 mins
Cook Time
20 mins
Total Time
1 hr 5 mins
Servings
8
Calories
127 kcal
Course
Dessert
Cuisine
American

Apple Pie Recipe

Maya Tate

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With a perfectly tender filling of sweet and tart apples wrapped in a flaky, golden crust, this Easy Apple Pie Recipe is sure to become a family Holiday favorite. The best part? It’s incredibly simple to make, no fancy skills or tools required!

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Ingredients

Servings

1/2 cup brown sugar packed
3 Tablespoons all-purpose flour
1 teaspoon cinnamon
1/8 teaspoon ground ginger
1/8 teaspoon ground nutmeg
6-7 cups apples peeled and sliced
1 Tablespoon lemon juice
inch pie crust for double crust
1 Tablespoon butter
1 large egg white

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Instructions

In a small bowl, combine the sugar, flour and spices; set aside. In a large bowl, toss apples with lemon juice. Add sugar mixture; toss to coat.
Line a 9-inch pie dish with bottom crust; trim even with edge. Fill with apple mixture; dot with butter. Roll remaining crust to fit top of pie; place over filling. Trim, seal and flute edges. Cut slits in crust.
Beat egg white until foamy; brush over crust. Sprinkle with sugar. Cover edges loosely with foil.
Bake at 375° for 25 minutes. Remove foil and bake until crust is golden brown and filling is bubbly, 20-25 minutes longer. Cool on a wire rack.

Notes

Pie crust: I like to make this easy apple pie recipe as quick as possible, so I opted for store-bought pie crust, but of course, you can also try my homemade pie crust.

Nutrition Information

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Serving 8 Calories 127kcal (6%) Carbohydrates 29g (10%) Protein 1g (2%) Fat 2g (3%) Saturated Fat 1g (5%) Cholesterol 4mg (1%) Sodium 24mg (1%) Potassium 125mg (4%) Fiber 2g (8%) Sugar 23g (46%) Vitamin A 95IU (2%) Vitamin C 5mg (6%) Calcium 20mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 127 kcal

% Daily Value*

Serving	8
Calories	127kcal	6%
Carbohydrates	29g	10%
Protein	1g	2%
Fat	2g	3%
Saturated Fat	1g	5%
Cholesterol	4mg	1%
Sodium	24mg	1%
Potassium	125mg	3%
Fiber	2g	8%
Sugar	23g	46%
Vitamin A	95IU	2%
Vitamin C	5mg	6%
Calcium	20mg	2%
Iron	1mg	6%