Asparagus Tart Recipe
User Reviews
5.0
3 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Total Time
25 mins
-
Servings
4
-
Calories
337 kcal
-
Course
Main Course
-
Cuisine
French
Asparagus Tart Recipe
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This asparagus tart recipe is the perfect welcome to spring and one that you'll crave all year long. Get this simple asparagus tart recipe.
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Ingredients
- 1 heet prepared puff pastry thawed
- 10-20 lices gruyere cheese
- 10-20 talks asparagus cleaned
- salt and pepper to taste
Instructions
- Preheat oven to 350 degrees Fahrenheit.
- Place pastry dough into tart pan. Trim edges.
- Arrange slices of cheese onto pastry dough topped with trimmed asparagus stalks.
- Sprinkle with salt and pepper.
- Bake for 20 minutes and serve warm.
Notes
- Adapted from Martha Stewart
Nutrition Information
Show Details
Calories
337kcal
(17%)
Carbohydrates
6g
(2%)
Protein
22g
(44%)
Fat
25g
(38%)
Saturated Fat
14g
(70%)
Polyunsaturated Fat
1g
Monounsaturated Fat
7g
Cholesterol
77mg
(26%)
Sodium
536mg
(22%)
Potassium
138mg
(4%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
966IU
(19%)
Vitamin C
2mg
(2%)
Calcium
717mg
(72%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 337 kcal
% Daily Value*
| Calories | 337kcal | 17% |
| Carbohydrates | 6g | 2% |
| Protein | 22g | 44% |
| Fat | 25g | 38% |
| Saturated Fat | 14g | 70% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 7g | 35% |
| Cholesterol | 77mg | 26% |
| Sodium | 536mg | 22% |
| Potassium | 138mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 966IU | 19% |
| Vitamin C | 2mg | 2% |
| Calcium | 717mg | 72% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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