Authentic Cà Phê Muối/Cafe Muối (Vietnamese Salt Coffee)
User Reviews
0
0 reviews
Unrated
-
Prep Time
15 mins
-
Servings
1 person
-
Course
Drinks
-
Cuisine
Vietnamese
Authentic Cà Phê Muối/Cafe Muối (Vietnamese Salt Coffee)
Report
From Huế, Vietnam's former imperial capital, Cà Phê Muối (Vietnamese Salt Coffee) is making waves in the local coffee scene. I'm sure it'll win over every fan of Vietnamese cuisine.
Share:
Ingredients
- 2 achets instant coffee Vietnamese
- ½ cup water hot
- 1½ tbsp sweetened condensed milk
- ice cubes
- ½ cup whipping cream 120g, or heavy cream
- 1 tbsp icing sugar
- ¼ tsp salt
Instructions
- Follow the instructions on the instant coffee packaging to make it. I'm using 1/2 cup of hot water for two sachets.
- Combine the coffee with condensed milk, then set it aside.
- Mix whipping cream with sugar and salt, then use a hand mixer with one beater to whip the cream until it's frothy.
- In a glass with ice cubes, pour in the coffee, and top it off with some salted cream. Time to savor!
Genuine Reviews
User Reviews
Overall Rating
0
0 reviews
Unrated
Other Recipes
You'll Also Love
