Avocado Corn Salsa

User Reviews

5.0

24 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    20 mins

  • Servings

    3 servings

  • Calories

    202 kcal

  • Course

    Appetizer

  • Cuisine

    Mexican

Avocado Corn Salsa

Sweet corn, crunchy jalapeños and onion, buttery avocado and tangy lime juice... this salsa is perfect with a big bowl of chips, or loaded up onto tacos, burritos and more!

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Ingredients

Servings
  • 2 cups corn kernels see note 1
  • 2 fresh jalapeños seeded and minced
  • 1/3 cup red onion diced
  • 3 Tbsp chopped fresh cilantro
  • 1/4 cup lime juice freshly squeezed will taste best
  • 1 tsp granulated sugar optional but recommended, especially if using frozen corn
  • 1/2 tsp kosher salt
  • 1/4 tsp black pepper
  • 1 small avocado pitted, peeled, then diced
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Instructions

  1. Heat a large skillet over HIGH or MED HIGH heat until very hot. Add a drizzle of vegetable oil and add corn kernels in an even layer. Cook 3-5 minutes, stirring often, until corn is charred, but not burnt.
  2. Set aside to cool.
  3. In a mixing bowl, combine cooled corn with jalapeños, red onion, cilantro, lime juice, sugar, salt, pepper, and avocado. Stir.
  4. Serve immediately, or add a layer of plastic wrap directly on top of the salsa in the mixing bowl, then cover the entire bowl tightly and refrigerate before serving.

Notes

  • I love to use corn on the cob (you'd need about 4 ears of corn), or frozen corn that's been thawed and thoroughly dried.
  • You can skip step 1 (where you char the corn), if you would prefer.
  • This recipe makes about 3 cups of salsa, but the amount of servings you'll get out of that 3 cups is up to you.

Nutrition Information

Show Details
Calories 202kcal (10%) Carbohydrates 27g (9%) Protein 4g (8%) Fat 11g (17%) Saturated Fat 2g (10%) Polyunsaturated Fat 2g Monounsaturated Fat 7g Sodium 624mg (26%) Potassium 600mg (17%) Fiber 8g (32%) Sugar 8g (16%) Vitamin A 1163IU (23%) Vitamin C 21mg (23%) Calcium 29mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 3servings

Amount Per Serving

Calories 202 kcal

% Daily Value*

Calories 202kcal 10%
Carbohydrates 27g 9%
Protein 4g 8%
Fat 11g 17%
Saturated Fat 2g 10%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 7g 35%
Sodium 624mg 26%
Potassium 600mg 13%
Fiber 8g 32%
Sugar 8g 16%
Vitamin A 1163IU 23%
Vitamin C 21mg 23%
Calcium 29mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

24 reviews
Excellent

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