Red Chili Tomatillo Salsa (Salsa de Arbol Y Tomatillo)
User Reviews
5.0
6 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Total Time
25 mins
-
Servings
4
-
Calories
39 kcal
-
Course
Appetizer, Condiments
-
Cuisine
Mexican
Red Chili Tomatillo Salsa (Salsa de Arbol Y Tomatillo)
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Red Chili Tomatillo Salsa (Salsa de Arbol Y Tomatillo) is a spicy Mexican sauce with roasted tomatillos, onion, garlic and chiles de arbol. This recipe is better than Chipotle hot sauce!
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Ingredients
- 1 lb tomatillos peeled and husks removed
- 1/2 large white onion
- 3 cloves garlic
- 8 dried chiles de arbol
- 1/2 tsp kosher salt
Instructions
- Put the cut onion and tomatillos in a dry skillet over medium heat and toast for 3 minutes, turning once. Add the garlic cloves and chiles, continue toasting for another 12-15 minutes until all are lightly charred, turning often to get all sides.
- Transfer the onion, tomatillos, garlic and chiles to a food processor or blender and process until smooth. Add a little water to thin out and add salt to taste.
- Serve as a salsa dip with tortilla chips, over grilled meat, fish or chicken and tacos.
Nutrition Information
Show Details
Calories
39kcal
(2%)
Carbohydrates
8g
(3%)
Protein
1g
(2%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Sodium
3mg
(0%)
Potassium
276mg
(8%)
Fiber
2g
(8%)
Sugar
4g
(8%)
Vitamin A
362IU
(7%)
Vitamin C
12mg
(13%)
Calcium
13mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 39 kcal
% Daily Value*
| Calories | 39kcal | 2% |
| Carbohydrates | 8g | 3% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Sodium | 3mg | 0% |
| Potassium | 276mg | 6% |
| Fiber | 2g | 8% |
| Sugar | 4g | 8% |
| Vitamin A | 362IU | 7% |
| Vitamin C | 12mg | 13% |
| Calcium | 13mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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