Avocado Kale Caesar
User Reviews
4.9
63 reviews
Excellent
Avocado Kale Caesar
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Get ready for the Caesar Salad of your DREAMS. This Avocado Kale Caesar is everything plus the dressing is seriously not to be missed
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Ingredients
Croutons:
- 6 ounces French bread a few days old
- 3 tablespoons olive oil
- 3 tablespoons unsalted butter melted
- 4 cloves garlic chopped
- 2 teaspoons kosher salt
- 1 teaspoon freshly cracked black pepper
- 1 teaspoon Italian seasoning
Tahini Caesar Dressing:
- ⅓ cup Tahini
- 3 tablespoons fresh lemon juice
- 1 tablespoon olive oil
- 3 garlic cloves roughly chopped
- 2 tablespoons water
- kosher salt
Salad
- 1 bunch Tuscan kale ribs removed and shredded
- 1 whole romaine heart shredded
- 3 tablespoons Gaby’s This is Everything Seasoning
- 2 ripe avocados cut into large wedges
Instructions
To make the croutons
- Preheat the oven to 350 degrees F.
- Cut the bread into small cubes. Transfer cubed bread to a parchment lined baking sheet.
- Drizzle the bread with the olive oil and butter and then sprinkle with garlic, salt, pepper and Italian seasoning.
- Using your hands, gently toss the croutons and make sure they are coated with all the oils, butters and seasonings.
- Bake for 15-20 minutes until they are golden brown. Remove from oven and let cool before serving.
To make the dressing
- In a small bowl, whisk together the tahini, lemon, oil, and garlic. Whisk until smooth. Add the water and continue mixing and season with salt.
To prepare the salad
- Transfer the lettuce and kale to large bowl and add the dressing and toss to coat. Add the croutons, tuck the avocado in, and sprinkle the salad with the everything but the bagel seasoning blend. Serve immediately.
Notes
- Dressing keeps in the fridge for a week, and extra croutons are never a bad thing either. This means you can enjoy salad any day of the week!
Nutrition Information
Show Details
Calories
470kcal
(24%)
Carbohydrates
33g
(11%)
Protein
11g
(22%)
Fat
35g
(54%)
Saturated Fat
9g
(45%)
Polyunsaturated Fat
7g
Monounsaturated Fat
17g
Trans Fat
0.3g
Cholesterol
23mg
(8%)
Sodium
2056mg
(86%)
Potassium
428mg
(12%)
Fiber
5g
(20%)
Sugar
3g
(6%)
Vitamin A
7054IU
(141%)
Vitamin C
70mg
(78%)
Calcium
246mg
(25%)
Iron
4mg
(22%)
Nutrition Facts
Serving: 4people
Amount Per Serving
Calories 470 kcal
% Daily Value*
| Calories | 470kcal | 24% |
| Carbohydrates | 33g | 11% |
| Protein | 11g | 22% |
| Fat | 35g | 54% |
| Saturated Fat | 9g | 45% |
| Polyunsaturated Fat | 7g | 41% |
| Monounsaturated Fat | 17g | 85% |
| Trans Fat | 0.3g | 15% |
| Cholesterol | 23mg | 8% |
| Sodium | 2056mg | 86% |
| Potassium | 428mg | 9% |
| Fiber | 5g | 20% |
| Sugar | 3g | 6% |
| Vitamin A | 7054IU | 141% |
| Vitamin C | 70mg | 78% |
| Calcium | 246mg | 25% |
| Iron | 4mg | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
63 reviews
Excellent
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