Bacon Wrapped Bratwursts
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Bacon Wrapped Bratwursts
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Perfect for any time of day, this recipe delivers great flavor effortlessly.
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Ingredients
- 6 bratwurst
- 6 pieces Bacon
- 2 onion sliced
- 2 green pepper cut into strips
- 1 tablespoon olive oil
- 6 Bratwurst buns
Instructions
- 1. Wrap a piece or bacon around each bratwurst. Use 2-3 toothpicks to hold bacon in place. Place a soaked skewer through each bratwurst. This keeps the brat from curling up when cooking.
- 2. Cook bacon wrapped brats on the grill over medium-high heat. Rotate the brats a couple of times while cooking. Grill for about 7-10 minutes or until brats and bacon are cooked all the way through.
- 3. While the brats are cooking, add onion and green pepper in a medium skillet that has been coated with olive oil. Saute until tender over medium high heat.
- 4. Serve bacon wrapped brats in buns with onions and peppers. Serve warm.
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