Bacon Wrapped Little Smokies Recipe

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Servings

    10

  • Calories

    150 kcal

  • Course

    Appetizer

  • Cuisine

    American

Bacon Wrapped Little Smokies Recipe

Bacon wrapped little smokies are crowd-pleasing appetizer. This classic recipe is perfect for parties, game days or anytime you need a quick and flavorful snack.

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Ingredients

Servings
  • 1 package little smokies 14 ounces
  • 12 lices Bacon about 1 pound of bacon
  • 1/4 cup brown sugar
  • 1/3 cup BBQ sauce
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Instructions

  1. Preheat the oven to 375 degrees F. Cut each slice of bacon into thirds.
  2. Wrap each sausage sausage in bacon and place it in a baking dish. Use a toothpick to secure the bacon.
  3. Sprinkle the brown sugar over all the sausages, pressing into the top of the bacon pieces.
  4. Bake them in the preheated oven for 15 minutes, then remove the pan and brush with BBQ sauce.
  5. Return the pan to the oven and bake for an additional 10 minutes.
  6. Allow the sausages to cool slightly before serving.

Notes

  • Use thin bacon so it crisps up nicely without worrying about overcooked sausages.
  • You can air fry these, but you must cook them in batches. In the air fryer, cook them at 390 degrees F for 7 minutes, brush them with BBQ sauce, and cook for 3 more minutes. Don't overcrowd them, or the bacon won't get crispy.
  • Use thin bacon so it crisps up nicely without worrying about overcooked sausages.
  • You can air fry these, but you must cook them in batches. In the air fryer, cook them at 390 degrees F for 7 minutes, brush them with BBQ sauce, and cook for 3 more minutes. Don't overcrowd them, or the bacon won't get crispy.

Nutrition Information

Show Details
Serving 10g Calories 150kcal (8%) Carbohydrates 10g (3%) Protein 4g (8%) Fat 11g (17%) Saturated Fat 4g (20%) Polyunsaturated Fat 2g Monounsaturated Fat 5g Trans Fat 0.03g Cholesterol 18mg (6%) Sodium 284mg (12%) Potassium 83mg (2%) Fiber 0.1g (0%) Sugar 9g (18%) Vitamin A 31IU (1%) Vitamin C 0.1mg (0%) Calcium 9mg (1%) Iron 0.2mg (1%)

Nutrition Facts

Serving: 10Serving

Amount Per Serving

Calories 150 kcal

% Daily Value*

Serving 10g
Calories 150kcal 8%
Carbohydrates 10g 3%
Protein 4g 8%
Fat 11g 17%
Saturated Fat 4g 20%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 5g 25%
Trans Fat 0.03g 2%
Cholesterol 18mg 6%
Sodium 284mg 12%
Potassium 83mg 2%
Fiber 0.1g 0%
Sugar 9g 18%
Vitamin A 31IU 1%
Vitamin C 0.1mg 0%
Calcium 9mg 1%
Iron 0.2mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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