Baked Cheese Keto Taco Shells Recipe

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  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Servings

    10

  • Calories

    89 kcal

  • Course

    Dinner

  • Cuisine

    Mexican

Baked Cheese Keto Taco Shells Recipe

Craving tacos and need some Keto Taco Shells? This Baked Cheese Keto Taco Shells Recipe gives you the crispy crunch of a taco shell without the carbs. 

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Ingredients

Servings
  • 1/2 cup coconut flour
  • 1/2 cup cheddar cheese shredded
  • 1/2 cup jack cheese shredded
  • 1/2 cup Parmesan Cheese shredded
  • 1 teaspoon garlic salt with parsley
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Instructions

  1. Mix all ingredients in a large bowl and toss the cheeses with the flour and garlic salt, to coat, and blend.
  2. Line a cookie sheet with Parchment paper, and place about 1/3 cup of the cheese mixture on the parchment paper, and smooth the cheese mixture out into a circle about 5 inches by 5 inches.
  3. You should be able to get 3 cheese circles per cookie sheet.
  4. Bake them at 350 degrees for about 15 minutes, and then remove them from the oven.  Take them off the cookie sheet one at a time, and immediately place them into the middle of the taco holder,  and gently push the center of the shell down to form the taco shell.
  5. I removed the cheese shells from the cookie sheet with a large spatula and had another spatula to help place it in the taco holder, and gently push down the center to form the shell.
  6. Repeat these steps, until all shells have been baked and formed.
  7. Let the shells cool completely, and then place them on a tray until time to serve. Fill with your favorite taco ingredients, and Enjoy!

Nutrition Information

Show Details
Calories 89kcal (4%) Carbohydrates 4g (1%) Protein 5g (10%) Fat 6g (9%) Saturated Fat 4g (20%) Cholesterol 14mg (5%) Sodium 391mg (16%) Potassium 15mg (0%) Fiber 2g (8%) Sugar 1g (2%) Vitamin A 139IU (3%) Calcium 142mg (14%) Iron 1mg (6%)

Nutrition Facts

Serving: 10Serving

Amount Per Serving

Calories 89 kcal

% Daily Value*

Calories 89kcal 4%
Carbohydrates 4g 1%
Protein 5g 10%
Fat 6g 9%
Saturated Fat 4g 20%
Cholesterol 14mg 5%
Sodium 391mg 16%
Potassium 15mg 0%
Fiber 2g 8%
Sugar 1g 2%
Vitamin A 139IU 3%
Calcium 142mg 14%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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