Baked Honey Mustard Chicken

User Reviews

4.7

54 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    35 mins

  • Servings

    4 servings

  • Calories

    333 kcal

  • Course

    Dinner

  • Cuisine

    Asian

Baked Honey Mustard Chicken

Baked Honey Mustard Chicken topped with bacon is a sweet and tangy delight. Serve with rice and enjoy all the honey mustard gloriousness.

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Ingredients

Servings
  • 4 lices hickory smoked bacon
  • 1/4 cup Dijon mustard
  • 1/2 cup honey
  • 1/2 teaspoon dried rosemary NOT ground
  • 2 chicken breasts cut into 1-inch pieces
  • 1 1/2 tablespoons butter
  • salt & pepper to taste
  • dried chives for garnish, optional
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Instructions

  1. Preheat oven to 375 degrees.
  2. In a small skillet, cook bacon until crisp. Remove to drain and crumble. Set aside.
  3. In a 9x9 glass baking dish, stir mustard, honey, rosemary, chicken, salt and pepper together until well mixed. Dot the top with butter and bake 20 minutes. Remove from oven, stir, top with cooked bacon and bake another 5 minutes. Stir again, top with chives and serve over rice.

Nutrition Information

Show Details
Calories 333kcal (17%) Carbohydrates 36g (12%) Protein 15g (30%) Fat 15g (23%) Saturated Fat 5g (25%) Cholesterol 61mg (20%) Sodium 427mg (18%) Potassium 296mg (8%) Sugar 34g (68%) Vitamin A 150IU (3%) Vitamin C 1.2mg (1%) Calcium 14mg (1%) Iron 0.7mg (4%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 333 kcal

% Daily Value*

Calories 333kcal 17%
Carbohydrates 36g 12%
Protein 15g 30%
Fat 15g 23%
Saturated Fat 5g 25%
Cholesterol 61mg 20%
Sodium 427mg 18%
Potassium 296mg 6%
Sugar 34g 68%
Vitamin A 150IU 3%
Vitamin C 1.2mg 1%
Calcium 14mg 1%
Iron 0.7mg 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.7

54 reviews
Excellent

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