Baked Spiced Salmon with Yogurt Sauce Recipe {Giveaway}

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    4 hrs 10 mins

  • Cook Time

    10 mins

  • Total Time

    4 hrs 24 mins

  • Servings

    4 Serves 4

  • Calories

    276 kcal

  • Course

    Main Course

  • Cuisine

    American

Baked Spiced Salmon with Yogurt Sauce Recipe {Giveaway}

This baked spiced salmon with yogurt sauce is not only tasty and healthy, but is a great option for those following a lactose-free diet.

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Ingredients

Servings
  • 6 ounces plain Green Valley Organics yogurt
  • 2 cloves garlic minced
  • 1 teaspoon grated fresh ginger
  • 2 teaspoons ground cumin
  • 1 teaspoon ground coriander
  • ½ teaspoon ground turmeric
  • ¼ teaspoon kosher salt
  • 4 4-5 ounces each salmon fillets
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Instructions

  1. In a medium bowl, stir together yogurt, garlic, ginger, cumin, coriander, turmeric and salt until combined.
  2. Place the salmon fillets in a large baking dish, lightly coated with cooking spray. Spoon half of the yogurt mixture over the salmon and, using your hands, rub it all of the salmon. Cover with plastic wrap and let marinate for at least 4 hours, and up to overnight.
  3. Preheat oven to 375 degrees F. Remove the plastic wrap and cover the baking dish with foil. Bake for 7 minutes. Remove foil and bake for additional 5 to 7 minutes, or until salmon is just cooked through.
  4. Serve the salmon with the remaining sauce, if desired.

Notes

Nutrition Information

Show Details
Calories 276kcal (14%) Carbohydrates 3g (1%) Protein 36g (72%) Fat 13g (20%) Saturated Fat 3g (15%) Cholesterol 99mg (33%) Sodium 242mg (10%) Potassium 917mg (26%) Fiber 1g (4%) Sugar 2g (4%) Vitamin A 125IU (3%) Vitamin C 0.7mg (1%) Calcium 87mg (9%) Iron 2.2mg (12%)

Nutrition Facts

Serving: 4Serves 4

Amount Per Serving

Calories 276 kcal

% Daily Value*

Calories 276kcal 14%
Carbohydrates 3g 1%
Protein 36g 72%
Fat 13g 20%
Saturated Fat 3g 15%
Cholesterol 99mg 33%
Sodium 242mg 10%
Potassium 917mg 20%
Fiber 1g 4%
Sugar 2g 4%
Vitamin A 125IU 3%
Vitamin C 0.7mg 1%
Calcium 87mg 9%
Iron 2.2mg 12%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

6 reviews
Excellent

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