Banana Chocolate Chip Blondie Bars
User Reviews
4.6
126 reviews
Excellent
-
Prep Time
10 mins
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Cook Time
10 mins
-
Total Time
35 mins
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Servings
9
Banana Chocolate Chip Blondie Bars
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Recipe can be doubled for a 9x13 pan cook time will be around 30-35 minutes.
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Ingredients
- 1 stick ½ cup salted butter, melted (unsalted can be used as well with the addition of 1/4 tsp salt)
- 1 cup light brown sugar dark can also be used
- 1 tablespoon vanilla
- 1 egg
- 1 cup flour
- ½ cup mashed banana 1 large banana
- 1/2 cup chocolate chips or chopped nuts
Instructions
- Preheat oven to 350° F. Line an 8x8 baking dish with parchment paper or foil and spray with cooking spray. Set aside
- In a large bowl combine the melted butter and brown sugar. Mix until combined. Add vanilla and egg, mix until fully incorporated. Add flour and stir until combined. Next add the mashed banana and chocolate chips. Stir just until combined without over mixing. Pour into greased pan. Bake for 22-28 minutes.
- Cool for at least 10 minutes before cutting. Cut into 9 large bars or 16 small squares. Store covered in fridge for up to 1 week.
Genuine Reviews
User Reviews
Overall Rating
4.6
126 reviews
Excellent
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